Wheat Gluten Reference Material

GLUT-1 is a Reference Material prepared from food grade wheat gluten. Reference and information quantity values are provided for trace metals and other constituents.

NRC Canada’s certified reference materials (CRMs) are traceable to the International System of Units, and conform to the requirements of ISO/IEC 17025 and ISO 17034.For specific values, as well as additional information regarding stability and storage information, please view the Certificate of Analysis.With NRC Canada’s CRMs, you gain access to products backed by extensive research and expertise, fostering trust and consistency in your results. Elevate your laboratory’s accuracy and credibility with NRC Canada’s certified reference materials.

These products are for test and assay use only. They are not meant for administration to humans or animals and cannot be used to diagnose, treat, or cure diseases of any kind.  

Sales restrictions may apply.

Tested for the analytes listed below. See certificate for values and more details

Trace Elements: Barium (Ba), Cadmium (Cd), Calcium (Ca), Chromium (Cr), Cobalt (Co), Copper (Cu), Iron (Fe), Magnesium (Mg), Manganese (Mn), Molybdenum (Mb), Nickel (Ni), Lead (Pb), Phosphorus (P), Potassium (K), Selenium (Se), Sodium (Na), Sulfur (S), Strontium (Sr), Zinc (Zn), Aluminium (Al), Antimony (Sb), Arsenic (As), Boron (B), Bromine (Br), Fluorine (F), Chlorine (Cl), Iodine (I), Rubidium (Rb), Nitrogen (N), Titanium (Ti), Vanadium (V)

Matrix Group: Cereals, Bread, Rice and Maize

For more information, please refer to the Certificate of Analysis or Safety Data Sheet