sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
5.4±0.2 (25 °C)
application(s)
bioburden testing
clinical testing
food and beverages, microbiology
storage temp.
2-8°C
suitability
selective by low pH for Lactobacillus spp.
Application
Preparation Note
DO NOT AUTOCLAVE.
Other Notes
胰蛋白示，10.00
酵母提取物，5.00
右旋糖，10.00
阿拉伯糖，5.00
蔗糖，5.00
醋酸钠，15.00
柠檬酸铵，2.00
磷酸二氢钾，6.00
硫酸镁，0.57
硫酸锰，0.12
硫酸亚铁，0.03
聚山梨酸酯 80，1.00
琼脂，15.00
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
商品
Traditional methods are based morphology, staining methods, enzyme reactions (metabolism) and diverse media.
Probiotics exhibit an inhibitory effect on pathogens, help prevent chronic intestinal inflammatory diseases or atopic syndromes, and support the immune system.
Cost-effective molecular biology method for lactobacilli detection is presented as an alternative to PCR-based methods.
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