grade
puriss.
assay
99-100.5% (calc. to the dried substance)
form
solid
autoignition temp.
914 °F
quality
meets analytical specification of Ph. Eur., BP, USP, FCC, E 250
impurities
acidity or alcalinity, in accordance, residual solvents, complies, ≤0.001% heavy metals (as Pb)
loss
≤0.2% loss on drying, 4 h (on silica gel), ≤0.25% loss on drying (on vacuum)
mp
271 °C (lit.)
anion traces
chloride (Cl-): ≤50 mg/kg, sulfate (SO42-): ≤100 mg/kg
cation traces
As: ≤2 mg/kg, Ca: ≤50 mg/kg, Hg: ≤1 mg/kg, Pb: ≤4 mg/kg
suitability
complies for appearance of solution
SMILES string
[Na+].[O-]N=O
InChI
1S/HNO2.Na/c2-1-3;/h(H,2,3);/q;+1/p-1
InChI key
LPXPTNMVRIOKMN-UHFFFAOYSA-M
General description
Combined effect of NaNO2 and NaCl on the growth of Listeria monocytogenes in tryptone soya broth has been evaluated using automated turbidimetric system. Its carcinogenic effects have been examined in F-344 rats.
Application
Sodium nitrite has been used for the quantitative determination of nitrite in culture medium. It may be used in the preparation of isopropyl nitrite, via reaction with isope alcohol.
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Danger
hcodes
Hazard Classifications
Acute Tox. 3 Oral - Aquatic Acute 1 - Eye Irrit. 2 - Ox. Sol. 3
存储类别
5.1B - Oxidizing hazardous materials
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
新产品
此项目有
A Maekawa et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 20(1), 25-33 (1982-02-01)
The carcinogenicity of sodium and of sodium nitrate was examined in F-344 rats. Sodium nitrite was administered in the drinking-water for 2 yr at levels of 0.125 or 0.25%. Sodium nitrate was given in the diet at levels 2.5 or
Oscar Zannou et al.
Molecules (Basel, Switzerland), 25(16) (2020-08-23)
Deep eutectic solvents (DESs) have got huge interest as new green and sustainable solvents for the extraction of bioactive compounds from plants in recent decades. In the present study, we aimed to investigate the effectiveness of hydrophilic DES for the
P J McClure et al.
International journal of food microbiology, 14(1), 77-91 (1991-10-01)
An automated turbidimetric system using multiwelled plates was used to examine the effects of different combinations of NaCl (0.5-8.0% w/v), NaNO2 (0-400 micrograms/ml) pH (4.6-7.4) and temperature (5-30 degrees C) on the growth of Listeria monocytogenes in tryptone soya broth.


