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Merck
CN

S4132

碳酸钠 一水合物

ReagentPlus®, ≥99.5%

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关于此项目

线性分子式:
Na2CO3 · H2O
化学文摘社编号:
分子量:
124.00
NACRES:
NA.55
PubChem Substance ID:
UNSPSC Code:
12352302
EC Number:
207-838-8
MDL number:
Assay:
≥99.5%
Form:
powder
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产品名称

碳酸钠 一水合物, ReagentPlus®, ≥99.5%

InChI key

MQRJBSHKWOFOGF-UHFFFAOYSA-L

InChI

1S/CH2O3.2Na.H2O/c2-1(3)4;;;/h(H2,2,3,4);;;1H2/q;2*+1;/p-2

SMILES string

O.[Na+].[Na+].[O-]C([O-])=O

product line

ReagentPlus®

assay

≥99.5%

form

powder

Quality Level

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Application

缓冲剂组分,可用于除去外周膜蛋白。

Legal Information

ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany

pictograms

Exclamation mark

signalword

Warning

hcodes

Hazard Classifications

Eye Irrit. 2

存储类别

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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The efficacy of two strains of two Beauveria species (B. bassiana and B. brongniartii), individually or as co-inoculants, to control Melolontha sp. grubs was assessed in two organic strawberry plantations in relation to the environmental conditions, their abundance after soil
Azadeh Nilghaz et al.
Lab on a chip, 12(1), 209-218 (2011-11-18)
This paper describes the fabrication of microfluidic cloth-based analytical devices (μCADs) using a simple wax patterning method on cotton cloth for performing colorimetric bioassays. Commercial cotton cloth fabric is proposed as a new inexpensive, lightweight, and flexible platform for fabricating
Ping Guo et al.
Journal of virological methods, 183(2), 139-146 (2012-05-09)
Preclinical gene therapy studies both in vitro and in vivo require high purity preparations of adeno-associated virus (AAV). Current methods for purification of AAV entail the use of centrifugation over either a CsCl or iodixanol gradient, or the use of
Feng Gu et al.
Bioresource technology, 124, 299-305 (2012-09-20)
Green liquor consists of sodium carbonate and sodium sulfide and is readily available in any kraft mills. The green liquor pretreatment process for bioethanol production was developed for wood chips. This process uses only proven technology and equipment currently used
Linfeng Yang et al.
Bioresource technology, 124, 283-291 (2012-09-20)
The effects of sodium carbonate (Na(2)CO(3)) pretreatment on the chemical compositions and enzymatic saccharification of rice straw were investigated. The enzymatic digestibility of rice straw is enhanced after pretreatment since pretreated solids show significant delignification with high sugar availability. During

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