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Merck
CN

52926

氯化天竺葵色素苷

≥90% (HPLC)

别名:

3,5-双(葡萄糖氧基)-4′,7-二羟基2-苯基苯并喃氯化物, 天竺葵素3,5-二-O-葡萄糖苷氯化物, 天竺葵素双葡萄糖苷

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关于此项目

经验公式(希尔记法):
C27H31ClO15
化学文摘社编号:
分子量:
630.98
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352201
EC Number:
241-360-0
MDL number:
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biological source

synthetic

Quality Level

assay

≥90% (HPLC)

form

powder

storage temp.

−20°C

SMILES string

[Cl-].OC[C@H]1O[C@@H](Oc2cc3c(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)cc(O)cc3[o+]c2-c5ccc(O)cc5)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C27H30O15.ClH/c28-8-17-19(32)21(34)23(36)26(41-17)39-15-6-12(31)5-14-13(15)7-16(25(38-14)10-1-3-11(30)4-2-10)40-27-24(37)22(35)20(33)18(9-29)42-27;/h1-7,17-24,26-29,32-37H,8-9H2,(H-,30,31);1H/t17-,18-,19-,20-,21+,22+,23-,24-,26-,27-;/m1./s1

InChI key

DIRROHKULXIUCB-DHJOXOLYSA-N

Biochem/physiol Actions

Pelargonin is an anthocyanin, which are present in fruits and vegetables as natural colorants. It was found in dates and investigated for anti-allergic properties. It shows some oxygen radical absorbance capacity
The phytoestrogen pelargonin, also known as pelargonidin, is a common anthocyanin which displays antioxidant and antigenotoxic properties.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.


存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable



历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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L A Griffiths et al.
The Biochemical journal, 128(4), 901-911 (1972-07-01)
1. The metabolism of a group of flavonoid compounds related in structure to apigenin (4',5,7-trihydroxyflavone) and including apigenin, apiin, naringin, phlorrhizin, acacetin, kaempferol, robinin, chrysin, tectochrysin and 4',7-dihydroxyflavone, was studied both in vivo after oral administration to the rat, and
Anthocyanins as antioxidants on human low-density lipoprotein and lecithin-liposome systems.
Satue-Gracia, M. T., et al.
Journal of Agricultural and Food Chemistry, 45, 3362-3367 (1997)
Oxygen radical absorbing capacity of anthocyanins.
Wang, H., et al.
Journal of Agricultural and Food Chemistry, 45, 304-309 (1997)



全球贸易项目编号

货号GTIN
52926-1MG04061832557984
52926-5MG04061832557991