InChI
1S/2ClH.Mg/h2*1H;/q;;+2/p-2
SMILES string
Cl[Mg]Cl
InChI key
TWRXJAOTZQYOKJ-UHFFFAOYSA-L
grade
Molecular Biology
product line
BioUltra
form
liquid
concentration
2 M in H2O
impurities
DNases, none detected, RNases, none detected, insoluble matter, passes filter test, phosphatases, none detected, proteases, none detected, ≤0.0002% total nitrogen (N)
pH
3.0-5.0 (25 °C)
anion traces
phosphate (PO43-): ≤5 mg/kg, sulfate (SO42-): ≤20 mg/kg
cation traces
Al: ≤1 mg/kg, As: ≤0.1 mg/kg, Ba: ≤1 mg/kg, Bi: ≤1 mg/kg, Ca: ≤10 mg/kg, Cd: ≤1 mg/kg, Co: ≤1 mg/kg, Cr: ≤1 mg/kg, Cu: ≤1 mg/kg, Fe: ≤1 mg/kg, K: ≤500 mg/kg, Li: ≤1 mg/kg, Mn: ≤1 mg/kg, Mo: ≤1 mg/kg, Na: ≤100 mg/kg, Ni: ≤1 mg/kg, Pb: ≤1 mg/kg, Sr: ≤1 mg/kg, Zn: ≤1 mg/kg
λ
neat
UV absorption
λ: 260 nm Amax: 0.04, λ: 280 nm Amax: 0.03
Quality Level
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Application
<li><strong>Comparative Investigation of the Microstructure of MgCl(2) Aqueous Solutions Using Different X-ray Scattering Sources, Raman Spectroscopy, and Atomistic Simulations:</strong>研究氯化镁溶液的分子互作和结构,对药物制剂和生物技术检测有参考价值(Fei et al., 2024)。</li>
<li><strong>Impact of Incorporating Free Calcium and Magnesium on the Heat Stability of a Dairy- and Soy-Protein-Containing Model Emulsion:</strong>用氯化镁提高蛋白乳液的热稳定性,有助于开发强化食品和特别营养补充剂(Wang et al., 2023)。</li>
</ul>
存储类别
12 - Non Combustible Liquids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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