A2910
淀粉葡萄糖苷酶 来源于黑曲霉
Isoelectric focusing marker, pI 3.6
别名:
1,4-α-D-葡聚糖葡萄糖水解酶, 糖化淀粉酶, 葡萄糖淀粉酶
生化/生理作用
淀粉葡糖苷酶是一种外切酶，可催化淀粉在α-1，4糖苷键处水解为葡萄糖。它也作用于α-1，6键，并与淀粉酶一起用于有效的淀粉消化。淀粉葡糖苷酶的使用增强了面包生产中的发酵。它被广泛用于烘焙，作为天然甜味剂和洗涤剂生产。
警示用语：
Danger
危险声明
预防措施声明
危险分类
Resp. Sens. 1
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
常规特殊物品
此项目有
Use of alpha-amylase and amyloglucosidase combinations to minimize the bread quality problems caused by high levels of damaged starch
Barrera G, et al.
Journal of Food Science and Technology, 53(10), 3675-3684 (2016)
Purification and characterization of an amyloglucosidase from an ericoid mycorrhizal fungus (Leohumicola incrustata)
Adeoyo OR, et al.
AMB Express, 8(1), 154-154 (2018)
Amyloglucosidase enzymatic reactivity inside lipid vesicles
Li M, et al.
Journal of Biological Engineering, 1(1), 4-4 (2007)
P M Nunes et al.
American journal of physiology. Endocrinology and metabolism, 303(1), E71-E81 (2012-04-13)
Adipose triglyceride lipase (ATGL) is a lipolytic enzyme that is highly specific for triglyceride hydrolysis. The ATGL-knockout mouse (ATGL(-/-)) accumulates lipid droplets in various tissues, including skeletal muscle, and has poor maximal running velocity and endurance capacity. In this study
Syun-ichi Yamakawa et al.
Enzyme and microbial technology, 50(6-7), 343-347 (2012-04-17)
A diploid yeast strain displaying both α-amylase and glucoamylase was developed for repeated fermentation from raw starch. First, the construct of α-amylase was optimized for cell surface display, as there have been no reports of α-amylase-displaying yeast. The modified yeast
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