A4550
琼脂
Type A, suitable for plant cell culture
别名:
琼脂-琼脂, 胶琼脂
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线性分子式:
(C12H18O9)n
化学文摘社编号:
UNSPSC Code:
50405901
eCl@ss:
42040102
EC Number:
232-658-1
NACRES:
NA.21
MDL number:
产品名称
琼脂, Type A, suitable for plant cell culture
SMILES string
O1[C@@H]([C@@H]([C@@H]([C@H](C1OC2[C@H]3OCC2OC([C@H]3O)C)O)OC)O)CO
InChI
1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
InChI key
GYYDPBCUIJTIBM-DYOGSRDZSA-N
biological source
algae (Rhodophyceae)
type
Type A
form
powder
technique(s)
cell culture | plant: suitable
transition temp
transition temp 32-38 °C (1.5%)
gel strength
>650 g/cm2
application(s)
agriculture
storage temp.
room temp
Quality Level
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Application
A型琼脂已用于：
- 对拟南芥金属敏感突变株进行金属(loid)相关表型分析
- 作为Murashige和Skoog (MS)培养基的成分，对拟南芥种子进行培养
- 对鹰嘴豆 (Chickpea)种子进行农杆菌介导的根转化培养
General description
琼脂（A型）是从红藻的琼脂细胞中提取的。它是一种多糖复合物，由中性胶凝部分琼脂糖和非胶凝部分琼脂胶组成。A型琼脂是一种热可逆的凝胶，最适合于植物细胞培养。
存储类别
11 - Combustible Solids
wgk
WGK 1
ppe
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For researchers in the plant metal field, the agar reagent used for the solid plate medium is a problematic factor because application of different agar types and even a different lot of the same agar type can mask the plant
Antoine Desrut et al.
Journal of experimental botany, 71(22), 7301-7315 (2020-08-30)
Plants live in close relationships with complex populations of microorganisms, including rhizobacterial species commonly referred to as plant growth-promoting rhizobacteria (PGPR). PGPR are able to improve plant productivity, but the molecular mechanisms involved in this process remain largely unknown. Using
Extraction and characterization of agar from Australian Pterocladia lucida
Chiovitti A, et al.,
Journal of Applied Phycology, 16(1), 41-48 (2004)
Zhihang Feng et al.
Plant physiology, 184(1), 428-442 (2020-07-01)
Mg2+ is among the most abundant divalent cations in living cells. In plants, investigations on magnesium (Mg) homeostasis are restricted to the functional characterization of Mg2+ transporters. Here, we demonstrate that the splicing factors SUPPRESSORS OF MEC-8 AND UNC-52 1
Pooja Rani Aggarwal et al.
Plant methods, 14, 55-55 (2018-07-11)
Chickpea (Cicer arietinum L.), an important legume crop is one of the major source of dietary protein. Developing an efficient and reproducible transformation method is imperative to expedite functional genomics studies in this crop. Here, we present an optimized and
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