跳转至内容
Merck
CN

B8631

胆汁提取物 猪

别名:

Bile acids, Hog Bile Powder

登录 查看组织和合同定价。

选择尺寸


关于此项目

化学文摘社编号:
UNSPSC Code:
12352202
EC Number:
232-369-0
NACRES:
NA.25
MDL number:
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助

biological source

Porcine

form

powder

technique(s)

microbiological culture: suitable

Quality Level

Analysis Note

包含猪去氧胆酸和其他胆汁盐的甘氨酸和牛磺酸结合物。

Application

化学衍生化和 HPLC 经证明可分离和鉴定胆汁酸和胆汁酸结合物的复杂混合物。
猪胆汁提取物已用于:
  • 作为脑心浸液(BHI)培养基的补充剂,培养单核细胞增生李斯特菌Listeria monocytogenesLO28
  • 研究益生菌穿过胃-小肠时的生存能力
  • 作为BHI补充剂,研究氧气对单增李斯特菌胆盐耐受的影响

Biochem/physiol Actions

来自牛和羊的胆汁可用于细菌学研究,以研究细菌(如乳酸杆菌)的胆汁盐适应性。

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

法规信息

监管及禁止进口产品
此项目有

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Cristina Tudor et al.
Nutrients, 12(1) (2020-01-02)
Sea buckthorn oil, derived from the fruits of the shrub, also termed seaberry or sandthorn, is without doubt a strikingly rich source of carotenoids, in particular zeaxanthin and β-carotene. In the present study, sea buckthorn oil and an oil-in-water emulsion
Ingrid S Surono et al.
Food & nutrition research, 64 (2020-08-06)
Low glycemic foods are beneficial for people with type II diabetes. At the same time, sustained glucose release is also beneficial for people suffering from glycogen storage diseases. Taro (Xanthosoma sagittifolium) is a tuber indigenous to Indonesia, which has starch
Melda Ortak et al.
Journal of food science and technology, 54(11), 3543-3551 (2017-10-21)
In this research, carrot pulp was added to traditional snack made from corn-grit. As the biological activity of carotenoids in the body depends on their bioaccessibility, change in carotenoid bioaccessibility during extrusion processing was investigated. In addition, phenolic content, antioxidant
Cecilia Tullberg et al.
Food & function, 7(3), 1401-1412 (2016-02-04)
In this work, we investigated lipid oxidation of cod liver oil during gastrointestinal (GI) digestion using two types of in vitro digestion models. In the first type of model, we used human GI juices, while we used digestive enzymes and
Armando Hernández et al.
AMB Express, 9(1), 66-66 (2019-05-19)
This study was undertaken to investigate the impact of culture pH (4.5-6.5) and temperature (32-37 °C) on the stress resilience of Lactobacillus reuteri DSM 17938 during freeze-drying and post freeze-drying exposure to low pH (pH 2) and bile salts. Response-surface methodology

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系客户支持