登录 查看组织和合同定价。
选择尺寸
关于此项目
化学文摘社编号:
UNSPSC Code:
12352204
NACRES:
NA.54
MDL number:
Specific activity:
≥15 units/mg protein (E1%)
Concentration:
≥0.5 mg/mL
产品名称
壳聚糖酶 来源于链霉菌 属, buffered aqueous glycerol solution, ≥15 units/mg protein (E1%)
form
buffered aqueous glycerol solution
specific activity
≥15 units/mg protein (E1%)
concentration
≥0.5 mg/mL
solubility
0.1 M acetate buffer, pH 5.5: soluble
storage temp.
−20°C
Quality Level
Application
Sigma的壳聚糖酶已用于几丁质和壳聚糖的偏振光刺激的酶促水解。
Biochem/physiol Actions
壳聚糖酶催化壳聚糖中D-氨基葡萄糖(GlcN-GlcN)残基之间的β-1,4-键的内水解。据报道,来自链霉菌属的酶还能水解部分乙酰化壳聚糖中的GlcNAc-GlcN键。
Other Notes
一个酶活性单位是指在37 °C、pH 5.5下,每分钟从壳聚糖中释放1.0 μmole还原糖(以D-葡萄糖胺当量计)所需的酶量。
Physical form
溶于含50 mM乙酸钠的50%甘油溶液中
Preparation Note
溶于10 mL的0.1 M乙酸缓冲液,pH值为5.5
存储类别
10 - Combustible liquids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
常规特殊物品
此项目有
Tahira Naz et al.
Frontiers in nutrition, 8, 756218-756218 (2021-11-02)
Canthaxanthin is a reddish-orange xanthophyll with strong antioxidant activity and higher bioavailability than carotenes, primarily used in food, cosmetics, aquaculture, and pharmaceutical industries. The spiking market for natural canthaxanthin promoted researchers toward genetic engineering of heterologous hosts for canthaxanthin production.
Boucher, I., et al.
The Journal of Biological Chemistry, 270, 31-31 (1995)
A new reaction for colorimetric determination of carbohydrates.
M Lever
Analytical biochemistry, 47(1), 273-279 (1972-05-01)
T Fukamizo et al.
The Biochemical journal, 311 ( Pt 2), 377-383 (1995-10-15)
Chitosanase was produced by the strain of Streptomyces lividans TK24 bearing the csn gene from Streptomyces sp. N174, and purified by S-Sepharose and Bio-Gel A column chromatography. Partially (25-35%) N-acetylated chitosan was digested by the purified chitosanase, and structures of
Aretz, W., et al.
FEMS Microbiology Letters, 65, 31-31 (1989)
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持