G3651
α-葡萄糖苷酶 来源于嗜热脂肪芽胞杆菌
lyophilized powder, ≥50 units/mg protein
别名:
α- D -葡萄糖苷葡萄糖水解酶, 麦芽糖酶
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关于此项目
化学文摘社编号:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
232-604-7
MDL number:
Specific activity:
≥50 units/mg protein
form
lyophilized powder
Quality Level
specific activity
≥50 units/mg protein
greener alternative product characteristics
Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
foreign activity
β-Glucosidase, α−galactosidase and β−galactosidase ≤0.1%
greener alternative category
relevant disease(s)
diabetes (management of non-insulin-dependent diabetes mellitus)
storage temp.
2-8°C
General description
我们致力于为您提供更环保的替代产品，以符合“绿色化学的12项原则”的一项或多项原则要求。该产品针对淀粉水解研究进行了优化，可提高能效并防止浪费。有关详细信息，请参阅《Biofiles》的文章。
Application
α-葡萄糖苷酶是生物合成复合碳水化合物的潜在酶。
Biochem/physiol Actions
α-葡萄糖苷酶通过作用于1,4-α键来水解碳水化合物。 α-葡萄糖苷酶的抑制是非胰岛素依赖性糖尿病管理的主要目标。
Physical form
含磷酸钾缓冲盐的冻干粉
Analysis Note
双缩脲法测定蛋白质。
在 25℃、pH 6.0 下使用麦芽糖作为底物的活性比使用对硝基苯基-α 获得的活性高约 2 倍- D -葡糖苷作为底物 (pH 6.8，37°C)。
Other Notes
一个单位将在pH 6.8下于37°C每分钟从p-硝基苯基α-D-葡萄糖苷中释放1.0μmole的D-葡萄糖。
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
常规特殊物品
此项目有
Arzu Coleri Cihan et al.
Cell biochemistry and function, 30(1), 69-81 (2011-10-27)
Two different α-glucosidase-producing thermophilic E134 strains were isolated from a hot spring in Kozakli, Turkey. Based on the phenotypic, phylogenetic and chemotaxonomic evidence, the strain was proposed to be a species of G. toebii. Its thermostable exo-α-1,4-glucosidases also were characterized
B Setlow et al.
Journal of applied microbiology, 120(5), 1326-1335 (2016-01-26)
This study was to determine the sources, location and identity of α-glucosidases in dormant/germinating/outgrowing spores and growing cells of Geobacillus stearothermophilus ATCC 7953, an enzymatic activity in spores used in rapid tests of steam sterilization. α-Glucosidase activity in spores and
Sanaid Ghauri et al.
3 Biotech, 11(4), 167-167 (2021-04-06)
Diabetes mellitus is a metabolic disorder of carbohydrate metabolism. The management of Diabetes mellitus with phytochemicals is hallmark of this research. Citrus species are known for their health benefits and are used as traditional food in South East Asia. The
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| G3651-250UN | 04061833630112 |