M3281
α-甲基-DL-酪氨酸甲酯 盐酸盐
≥95% (HPLC)
别名:
α-MT甲酯 盐酸盐, 2-甲基-4-羟基-DL-苯丙氨酸甲酯 盐酸盐, AMPT盐酸甲酯
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线性分子式:
4-(HO)C6H4CH2C(CH3)(NH2)CO2CH3 · HCl
化学文摘社编号:
分子量:
245.70
UNSPSC Code:
12352108
NACRES:
NA.32
PubChem Substance ID:
EC Number:
230-900-0
Beilstein/REAXYS Number:
5163031
MDL number:
产品名称
α-甲基-DL-酪氨酸甲酯 盐酸盐, ≥95% (HPLC)
InChI key
OOVDEPZODSXAMU-UHFFFAOYSA-N
InChI
1S/C11H15NO3.ClH/c1-11(12,10(14)15-2)7-8-3-5-9(13)6-4-8;/h3-6,13H,7,12H2,1-2H3;1H
SMILES string
Cl[H].COC(=O)C(C)(N)Cc1ccc(O)cc1
assay
≥95% (HPLC)
mp
192 °C (dec.) (lit.)
solubility
DMSO: ≥20 mg/mL, clear, colorless to faintly yellow
storage temp.
−20°C
Quality Level
Gene Information
human ... TH(7054)
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相关类别
Application
α-甲基-DL-酪氨酸甲酯盐酸盐已被用于评估去甲肾上腺素的转换。
Biochem/physiol Actions
α-甲基-DL-酪氨酸（α-MT）可防止过度活性、嗅舔啃综合征、厌食症并改善苯丙胺的某些作用。它可抑制多巴胺的产生并防止突变体α-突触核蛋白刺激的细胞凋亡。
酪氨酸羟化酶抑制剂。
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Central sympathetic innervations to visceral and subcutaneous white adipose tissue
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American Journal of Physiology. Regulatory, Integrative and Comparative Physiology, 306(6), R375-R386 (2014)
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The effect of prolonged fasting on sympathetic activity was examined in rat white adipose tissue (WAT) and, for comparison purposes, in interscapular brown adipose tissue (IBAT). Preliminary experiments showed that 6-hydroxydopamine or tyramine administration to fed animals produced similar reductions
Johan P Rung et al.
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Dopaminergic stabilizers may be conceptualized as drugs with normalizing effects on dopamine-mediated behaviours and neurochemical events. (S)-(-)-OSU6162 (OSU6162) and ACR16 are two structurally related compounds ascribed such properties, principally because of their stabilizing effects on motor activity in rodents. Reports
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