O3129
N-辛酰基-N-甲基葡糖胺
≥97% (GC)
别名:
N-(D-葡糖基)-N-甲基辛酰胺, N-甲基-N-辛酰基-D-葡糖胺, MEGA-8, OMEGA
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关于此项目
经验公式（希尔记法）:
C15H31NO6
化学文摘社编号:
分子量:
321.41
Beilstein:
5816747
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
NACRES:
NA.25
描述
non-ionic
方案
≥97% (GC)
表单
powder
分子量
321.41 g/mol
颜色
white
CMC
58 mM (20-25°C)
溶解性
water: 50 mg/mL, clear, colorless
SMILES字符串
CCCCCCCC(=O)N(C)C[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO
InChI
1S/C15H31NO6/c1-3-4-5-6-7-8-13(20)16(2)9-11(18)14(21)15(22)12(19)10-17/h11-12,14-15,17-19,21-22H,3-10H2,1-2H3/t11-,12+,14+,15+/m0/s1
InChI key
SBWGZAXBCCNRTM-CTHBEMJXSA-N
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储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
Guangtao Zhu et al.
Cell, 172(1-2), 249-261 (2018-01-13)
Humans heavily rely on dozens of domesticated plant species that have been further improved through intensive breeding. To evaluate how breeding changed the tomato fruit metabolome, we have generated and analyzed a dataset encompassing genomes, transcriptomes, and metabolomes from hundreds
Sverre Bang Småge et al.
PloS one, 12(11), e0187476-e0187476 (2017-11-03)
Tenacibaculosis is an increasing problem in the Norwegian Atlantic salmon aquaculture industry causing significant economic losses. In September 2015, two separate outbreaks of suspected tenacibaculosis occurred at two Atlantic salmon farms in Finnmark County in Northern Norway. The events resulted
Yange Xu et al.
BMC genomics, 18(1), 727-727 (2017-09-15)
Suaeda salsa (S. salsa) is a euhalophyte with high economic value. S. salsa can produce dimorphic seeds. Brown seeds are more salt tolerant, can germinate quickly and maintain the fitness of the species under high saline conditions. Black seeds are
Rerngchai Arayanarakool et al.
Micromachines, 9(10) (2018-11-15)
This work presents the simple and rapid fabrication of a polymer-based microfluidic prototype manufactured by rolling up thin films of polymer. The thin films were fabricated via a casting method and rolled up around a center core with the aid
Erik Söderlind et al.
International journal of pharmaceutics, 252(1-2), 61-71 (2003-01-29)
The usefulness of sugar surfactants as solubilizing agents was assessed and compared to commercial polyoxyethylene-based surfactants. The sugar surfactants examined comprised of monosaccharides or disaccharides with alkyl chains ranging from C(8) to C(12). Each surfactant was investigated with respect to
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