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Merck
CN

SMB00705

芝麻素

≥98% (HPLC)

别名:

崖椒醇

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关于此项目

经验公式(希尔记法):
C20H18O6
化学文摘社编号:
分子量:
354.35
UNSPSC Code:
12352205
NACRES:
NA.25
MDL number:
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Quality Level

assay

≥98% (HPLC)

form

powder

solubility

DMSO: 10 mg/mL

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

storage temp.

−20°C

SMILES string

C1Oc2ccc(cc2O1)[C@H]3OC[C@H]4[C@@H]3CO[C@@H]4c5ccc6OCOc6c5

InChI

1S/C20H18O6/c1-3-15-17(25-9-23-15)5-11(1)19-13-7-22-20(14(13)8-21-19)12-2-4-16-18(6-12)26-10-24-16/h1-6,13-14,19-20H,7-10H2/t13-,14-,19+,20+/m0/s1

InChI key

PEYUIKBAABKQKQ-AFHBHXEDSA-N

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General description

芝麻素是从芝麻或芝麻籽和芝麻油中提取的最丰富的木脂素。

Application

芝麻素已用作参考标准品以研究芝麻中细胞色素P450酶芝麻素合酶在将松香素转化为芝麻素的活性。

Biochem/physiol Actions

芝麻素具有多种健康益处,包括降胆固醇、降压、抗癌、抗衰老、免疫调节、降血糖、抗血栓、保肝和抗氧化活性等。它还被证明可以与维生素E协同抗脂质过氧化。研究发现,芝麻素在肝脏中被代谢成几种儿茶酚形式。这些儿茶酚具有很强的清除超氧自由基的能力。
非竞争性δ 5-去饱和酶抑制剂。

pictograms

Exclamation mark

signalword

Warning

hcodes

Hazard Classifications

Skin Sens. 1

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


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Sesamin, a major lignin isolated from sesame (Sesamum indicum) seeds and sesame oil, is known to possess antioxidant and anti-inflammatory properties. Several studies have revealed that oxidative stress and inflammation play a major role in a variety of cardiovascular diseases
Mitsuo Namiki
Critical reviews in food science and nutrition, 47(7), 651-673 (2007-10-19)
The results of recent food chemical and nutraceutical studies on the traditionally well-known health value of sesame are described, including some aspects of the utilization of sesame. The highly antioxidative activity of sesame oil was clarified and found to involve
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W C Johnson et al.
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全球贸易项目编号

货号GTIN
SMB00705-10MG04061834680833
SMB00705-50MG04061834680840

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