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生物来源
synthetic (organic)
质量水平
产品线
BioReagent
形式
powder
技术
cell culture | insect: suitable
颜色
light orange
储存温度
2-8°C
应用
Vanderzant昆虫用复合维生素已用于：
- 作为改良草盲蝽(Lygus)饲料组分，用于饲养稻绿蝽(Nezara viridula)
- 作为人工饲料组分，分析铃木氏果蝇(Drosophila suzukii)的产卵选择和子代发育表现
- 作为化学成分确定的饲料组分，研究饲料和环境对蟋蟀胃肠菌群的影响
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves
Soon Hwee Ng et al.
Ecology and evolution, 8(9), 4704-4720 (2018-05-16)
The extent to which diet and environment influence gut community membership (presence or absence of taxa) and structure (individual taxon abundance) is the subject of growing interest in microbiome research. Here, we examined the gut bacterial communities of three cricket
Maribel Portilla et al.
Journal of insect science (Online), 21(5) (2021-10-08)
A method for rearing the southern green stinkbug, (Nezara viridula L.) (Heteroptera: Pentatomidae), using a modified lygus semi-solid artificial diet was developed. First to second-instar nymph were reared in a density of 631.5 ± 125.05 eggs per Petri-dish (4 cm
Yvonne Young et al.
Ecology and evolution, 8(5), 2842-2851 (2018-03-14)
Since its arrival to North America less than a decade ago, the invasive Spotted-Wing Drosophila (Drosophila suzukii) has inflicted substantial economic losses on soft fruit agriculture due to its ability to oviposit into ripening fruits. More effective management approaches for
Man P Huynh et al.
PloS one, 12(11), e0187997-e0187997 (2017-11-18)
The western corn rootworm (WCR), Diabrotica virgifera virgifera LeConte, is the most serious insect pest of corn (Zea mays L.) in the United States and parts of Europe, and arguably one of the world's most expensive pests to control. Several
Fatemeh Kiaeian Moosavi et al.
Archives of insect biochemistry and physiology, 103(4), e21655-e21655 (2020-01-19)
Some studies have highlighted benefits for Lobesia botrana by adding Botrytis cinerea mycelium to an artificial larval diet and have suggested a mutualistic relationship between the two organisms on grapevine, hypothesizing that fungal sterols were the nutritional factor involved. Because
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