grade
analytical standard
Quality Segment
technique(s)
HPLC: suitable, LC/MS: suitable, liquid chromatography (LC): suitable, mass spectrometry (MS): suitable
mp
>300 °C (lit.)
application(s)
clinical
food and beverages
format
neat
SMILES string
CCCC[C@H](N)C(O)=O
InChI
1S/C6H13NO2/c1-2-3-4-5(7)6(8)9/h5H,2-4,7H2,1H3,(H,8,9)/t5-/m0/s1
InChI key
LRQKBLKVPFOOQJ-YFKPBYRVSA-N
General description
Norleucine is a non proteinogenic amino acid that can replace methionine in recombinant proteins made in E. coli. This analytical standard can be used for accurate detection and identity confirmation of norleucine.
Find our entire range of amino acid reference materials here.
Find our entire range of amino acid reference materials here.
Other Notes
非必需氨基酸
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signalword
Warning
hcodes
Hazard Classifications
Skin Sens. 1
存储类别
11 - Combustible Solids