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W228818

trans-Cinnamic acid

≥99%, FG

Synonym(s):

trans-3-Phenylacrylic acid, Cinnamic acid

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About This Item

Linear Formula:
C6H5CH=CHCOOH
CAS Number:
140-10-3
Molecular Weight:
148.16
FEMA Number:
2288
Council of Europe no.:
22
UNSPSC Code:
12164502
PubChem Substance ID:
24900955
Flavis number:
8.022
EC Number:
205-398-1
NACRES:
NA.21
MDL number:
MFCD00004369
Beilstein/REAXYS Number:
1905952
eCl@ss:
39023931
Organoleptic:
cinnamon; honey; floral; spicy; sweet
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
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biological source

synthetic

Quality Level

300, 400

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117

assay

≥99%

bp

300 °C (lit.)

mp

132-135 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

cinnamon; honey; floral; spicy; sweet

SMILES string

OC(=O)\C=C\c1ccccc1

InChI

1S/C9H8O2/c10-9(11)7-6-8-4-2-1-3-5-8/h1-7H,(H,10,11)/b7-6+

InChI key

WBYWAXJHAXSJNI-VOTSOKGWSA-N

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Related Categories

Application


  • Therapeutic Implications of Phenolic Acids for Ameliorating Inflammatory Bowel Disease.: This review highlights the therapeutic potential of phenolic acids, including trans-cinnamic acid, in treating inflammatory bowel disease (IBD). The anti-inflammatory properties of trans-cinnamic acid are discussed, showcasing its promise as a natural treatment option for IBD (Lu and Han, 2024).

pictograms

Exclamation mark
GHS07

signalword

Warning

hcodes

H319

Hazard Classifications

Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

320.0 °F - closed cup

flash_point_c

160 °C - closed cup

ppe

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
SHBT3893
SHBS9472
SHBS6523
SHBS2920
SHBP9964

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Ying Lei et al.
International journal of pharmaceutics, 453(2), 579-586 (2013-06-13)
Herein, we reported a new type of self-assembly micelles based on amphiphilic polymers of cinnamate and coumarin derivatives modified PEG for drug delivery applications. Lipophilic cinnamic acid (CIN) and 7-carboxyl methoxycoumarin (COU) were immobilized on the terminal groups of poly(ethylene
Marie S Prevost et al.
Journal of medicinal chemistry, 56(11), 4619-4630 (2013-05-21)
Pentameric ligand gated ion channels (pLGICs) mediate signal transduction. The binding of an extracellular ligand is coupled to the transmembrane channel opening. So far, all known agonists bind at the interface between subunits in a topologically conserved "orthosteric site" whose
Stanislava Gorjanović et al.
Journal of agricultural and food chemistry, 60(38), 9573-9580 (2012-09-07)
Hydrogen peroxide scavenging (HPS) activity of unfermented (green, yellow, and white), partially fermented (oolong), and completely fermented (black) tea ( Camellia sinensis ), maté ( Ilex paraguariensis ), and various herbal infusions, as well as individual compounds (flavan-3-ols, flavonols, cinnamic
Qian Fan et al.
Food chemistry, 134(2), 1081-1087 (2012-10-31)
Nine cinnamoyl amides with amino acid ester (CAAE) moiety were synthesized by the conjugation of the corresponding cinnamic acids (cinnamic acid, 4-hydroxy cinnamic acid, ferulic acid and caffeic acid) with amino acid esters, and their inhibitory effects on the activities
Bianca C Pérez et al.
Journal of medicinal chemistry, 56(2), 556-567 (2013-01-01)
The control of malaria is challenged by drug resistance, and new antimalarial drugs are needed. New drug discovery efforts include consideration of hybrid compounds as potential multitarget antimalarials. Previous work from our group has demonstrated that hybrid structures resulting from
View All Related Papers

Global Trade Item Number

SKUGTIN
W228818-10KG-K04061835565351
W228818-1KG-K04061835565368
W228818-SAMPLE-K04061837509148
W228818-25KG-K04061835565375

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