Select a Size
About This Item
biological source
synthetic
Quality Level
reg. compliance
FDA 21 CFR 117, FDA 21 CFR 172.515
assay
≥98%
refractive index
n20/D 1.463 (lit.)
bp
242-244 °C (lit.)
mp
28-32 °C (lit.)
density
1.007 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
fatty; musty; acidic; cheesy
SMILES string
OC(=O)CC1CCCCC1
InChI
1S/C8H14O2/c9-8(10)6-7-4-2-1-3-5-7/h7H,1-6H2,(H,9,10)
InChI key
LJOODBDWMQKMFB-UHFFFAOYSA-N
Looking for similar products? Visit Product Comparison Guide
General description
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
11 - Combustible Solids
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
This item has
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| W234702-1KG | 04061838180018 |
| W234702-25G | 04061838079930 |
| W234702-100G | 04061838093257 |
| W234702-SAMPLE | 04061838191472 |
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service