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About This Item
biological source
synthetic
grade
FG, Kosher
reg. compliance
EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110
vapor density
>1 (vs air)
assay
≥97%
contains
α- tocopherol (synthetic as stabilizer)
refractive index
n20/D 1.5 (lit.)
bp
80 °C/12 mmHg (lit.)
mp
28-33 °C (lit.)
density
0.871 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
fresh; green; herbaceous
SMILES string
[H]/C(C)=C([H])\C([H])=C(/[H])CO
InChI
1S/C6H10O/c1-2-3-4-5-6-7/h2-5,7H,6H2,1H3/b3-2+,5-4+
InChI key
MEIRRNXMZYDVDW-MQQKCMAXSA-N
General description
Biochem/physiol Actions
Other Notes
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 3 Dermal - Eye Irrit. 2 - Skin Irrit. 2
Storage Class
6.1D - Non-combustible acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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