Select a Size
About This Item
biological source
synthetic
grade
FG
reg. compliance
EU Regulation 1334/2008 & 872/2012
assay
98%
refractive index
n20/D 1.601 (lit.)
bp
242-243 °C (lit.)
density
1.125 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
medicinal
storage temp.
2-8°C
SMILES string
S=C=NCc1ccccc1
InChI
1S/C8H7NS/c10-7-9-6-8-4-2-1-3-5-8/h1-5H,6H2
InChI key
MDKCFLQDBWCQCV-UHFFFAOYSA-N
Looking for similar products? Visit Product Comparison Guide
General description
Application
Biochem/physiol Actions
Taste at 0.5ppm: Green vegetative cabbage, kimchi, radish and wasabi-like with green leafy nuances and imparting a strong trigeminal tongue numbing and raspy sensation.
Other Notes
signalword
Danger
Hazard Classifications
Acute Tox. 4 Oral - Eye Irrit. 2 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
target_organs
Respiratory system
Storage Class
10 - Combustible liquids
flash_point_f
222.8 °F
flash_point_c
106 °C
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| W442800-SAMPLE | 04061838194190 |
| W442800-100G | 04061838446718 |
| W442800-25G | 04061838446725 |
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service
