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Merck
CN

45855

(−)-Bornyl acetate

analytical standard

Synonym(s):

endo-(1S)-1,7,7-Trimethylbicyclo[2.2.1]hept-2-yl acetate

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About This Item

Empirical Formula (Hill Notation):
C12H20O2
CAS Number:
5655-61-8
Molecular Weight:
196.29
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
329756991
EC Number:
227-101-4
Beilstein/REAXYS Number:
2502036
MDL number:
MFCD00867808

Key Documents

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Product Name

(−)-Bornyl acetate, analytical standard

InChI

1S/C12H20O2/c1-8(13)14-10-7-9-5-6-12(10,4)11(9,2)3/h9-10H,5-7H2,1-4H3/t9-,10+,12+/m0/s1

InChI key

KGEKLUUHTZCSIP-HOSYDEDBSA-N

SMILES string

CC(=O)O[C@@H]1C[C@@H]2CC[C@@]1(C)C2(C)C

grade

analytical standard

vapor pressure

0.6 mmHg ( 20 °C)

assay

≥99.0% (sum of enantiomers, GC)

optical activity

[α]20/D −46±2°, c = 1% in ethanol

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

refractive index

n/D 1.463 (lit.)
n20/D 1.463 (lit.)

bp

223-224 °C (lit.)

density

0.986 g/mL at 20 °C (lit.)

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

Quality Level

100

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Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Other Notes

This compound is commonly found in plants of the genus: achillea echinacea salvia thymus valeriana

Storage Class

10 - Combustible liquids

wgk

WGK 1

flash_point_f

185.0 - 194.0 °F

flash_point_c

85 - 90 °C

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

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Certificates of Analysis (COA)

Lot/Batch Number
BCCN2055
BCCK0464
BCCF1700
BCCC7157
BCBV7896

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Bénédicta G H Kpadonou Kpoviessi et al.
Journal of ethnopharmacology, 155(3), 1417-1423 (2014-07-25)
Different parts of Ocimum gratissimum Linn are largely used in folk medicine for the treatment of many diseases, some of which related to parasitical infections as fevers and headaches. In order to validate their use and to clarify the plant
Barbara Sgorbini et al.
Journal of chromatography. A, 1376, 9-17 (2014-12-30)
Herbs and spices are used worldwide as food flavoring, thus determination of their identity, origin, and quality is mandatory for safe human consumption. An analysis strategy based on separative (HS-SPME-GC-MS) and non-separative (HS-SPME-MS) approaches is proposed for the volatile fraction

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