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About This Item
grade
analytical standard
Quality Segment
assay
≥98.5% (HPLC)
technique(s)
HPLC: suitable, chromatography: suitable, gas chromatography (GC): suitable
mp
292 °C (dec.) (lit.)
application(s)
food and beverages
format
neat
SMILES string
[H][C@@]12CC[C@]3(C)[C@]([H])(CC=C4[C@]5([H])[C@@H](C)[C@H](C)CC[C@@]5(CC[C@@]34C)C(O)=O)[C@@]1(C)CC[C@H](O)C2(C)C
InChI
1S/C30H48O3/c1-18-10-15-30(25(32)33)17-16-28(6)20(24(30)19(18)2)8-9-22-27(5)13-12-23(31)26(3,4)21(27)11-14-29(22,28)7/h8,18-19,21-24,31H,9-17H2,1-7H3,(H,32,33)/t18-,19+,21+,22-,23+,24+,27+,28-,29-,30+/m1/s1
InChI key
WCGUUGGRBIKTOS-GPOJBZKASA-N
General description
Application
Biochem/physiol Actions
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Storage Class
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
580.5 °F
Flash Point (°C)
304.7 °C
PPE (personal protective equipment)
Eyeshields, Gloves, type N95 (US)
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