Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
About This Item
Linear Formula:
CH3(CH2)7HC=CH(CH2)9CO2CH3
CAS Number:
Molecular Weight:
324.54
UNSPSC Code:
12352211
NACRES:
NA.25
PubChem Substance ID:
EC Number:
219-226-8
Beilstein/REAXYS Number:
1727804
MDL number:
biological source
plant (jojoba)
Quality Level
assay
≥98%
functional group
ester
lipid type
unsaturated FAs
shipped in
ambient
storage temp.
−20°C
SMILES string
CCCCCCCC\C=C/CCCCCCCCCC(=O)OC
InChI
1S/C21H40O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21(22)23-2/h10-11H,3-9,12-20H2,1-2H3/b11-10-
InChI key
RBKMRGOHCLRTLZ-KHPPLWFESA-N
Application
Methyl cis-11-eicosenoate has been used as a standard to identify fatty acid peaks.
Still not finding the right product?
Explore all of our products under Methyl cis-11-eicosenoate
Storage Class
10 - Combustible liquids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Effects of various extracts from Pistacia eurycarpa Yalt. on growth duration of Mycobacterium tuberculosis
SimSek M, et al.
African Journal of Microbiology Research, 7(20), 2401-2408 (2013)
Soybean hulls replacing ground corn in diets for early lactation Saanen goats: intake, digestibility, milk production and quality
Zambom MA, et al.
Revista Brasileira de Zootecnia, 41(6), 1525-1532 (2012)
Oier Aizpurua-Olaizola et al.
Journal of food science, 80(1), E101-E107 (2014-12-05)
In this study, supercritical fluid extraction has been successfully applied to a sequential fractionation of fatty acids and polyphenols from wine wastes (2 different vitis vinifera grapes). To this aim, in a 1st step just fatty acids were extracted and
Global Trade Item Number
| SKU | GTIN |
|---|---|
| E6885-1G | 04061833604694 |
| E6885-25MG | 04061833604700 |
| E6885-100MG | 04061833604687 |