H2O
Molecular Weight: 50.06
CAS Number: 7803-57-8
Density: 1.03 g/ml (21 °C)1
Boiling Point: 118-119 °C (740 torr)1
This liquid is 100% hydrazine hydrate, which is
equivalent to 64% hydrazine
mouse
GCP-2 isoform (amino acids 45-118) with N- and C-
terminal truncations was expressed in E. coli1
Molecular Weight: Approx. 8 kDa recombinant protein
containing 74 amino acids
Purity: >97% as determined
Endocrinol., 21, 783-796
(2007).
5. Ichikawa-Shindo, Y., et al., J. Clin. Invest., 118, 29-
39 (2008).
ER,KCP,PHC 09/12-1
2012 Sigma-Aldrich Co. LLC. All rights reserved. SIGMA-ALDRICH is a trademark
peroxidase or an
alkaline-phosphatase substrate, as appropriate.
References
1. Weiske, J. and Huber, O., J. Cell Sci., 118, 3117-
3129 (2005).
2. Wong, G. E., et al., J. Biol. Chem., 276, 24937-
Protein:lncRNA Interactions of Lysine-Specific
Demethylase 1 (KDM1A/LSD1)". Duke University,
Ph.D. dissertation, pp. 59, 72, 84, 95, 100, 113,
118, 119, 135-138, 219 (2019).
24. Raptis, L. et al., in
Staphylococcus aureus
isolates from Steve Biko Hospital". University of
Pretoria, M.Sc. thesis, pp. 74, 118 (2013).
9. Marques, Patricia Costinha, "The role of PGN
hydrolases in the ability of Staphylococcus
turbidity
Candida
albicans
10231 10-100 48-74 h at 20-25 °C
good growth; pronounced
turbidity
Aspergillus
brasiliensis
16404 10-100 48-74 h at 20-25 °C
good growth;
Coronaviruses into Mammalian Cells”.
Universiteit Utrecht, Ph.D. dissertation, p. 74
(2015).
13. Thienel, Constanze, “Sirtuin 1 and Angiotensin II
as Inflammatory Modulators in the Development
of Diabetes