Eun-Seok Park et al.
Journal of ethnopharmacology, 153(3), 552-560 (2014-03-13)
Many studies have emphasized that flavonoids, found in various fruits, vegetables, and seeds, as well as tea and red wine, have potential health-promoting and disease-preventing effects. Rhamnetin is a flavonoid that exhibits antioxidant capabilities. However, little is known about its