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Showing 1-16 of 16 results for "T1782" within Papers
Graded dietary levels of RRR-gamma-tocopherol induce a marked increase in the concentrations of alpha-and gamma-tocopherol in nervous tissues, heart, liver and muscle of vitamin-E-deficient rats
Clement M, et al.
Biochimica et biophysica acta. General subjects, 1334(2-3), 173-118 (1997)
P C Allen et al.
Poultry science, 81(1), 41-48 (2002-03-12)
In two trials, broiler chickens, processed similarly to those placed in commercial operation, were fed, from 1 d of age, a range (13 to 200 ppm) of DL-alpha-tocopheryl acetate (VE-AC) levels, and the effects on the pathology of Eimeria maxima
Carolina Cortés-Herrera et al.
Molecules (Basel, Switzerland), 24(24) (2019-12-15)
Avocado (a fruit that represents a billion-dollar industry) has become a relevant crop in global trade. The benefits of eating avocados have also been thoroughly described as they contain important nutrients needed to ensure biological functions. For example, avocados contain
Rebecca Gmoser et al.
Bioengineered, 11(1), 582-598 (2020-05-26)
By-products from the food sector with a high load of organic matter present both a waste-handling problem related to expenses and to the environment, yet also an opportunity. This study aims to increase the value of stale bread and brewers
Characterization of oil extracted from the kernel of the fruit of cumare?s palm (Astrocaryum chambira Barret)
Ramirez-Nino MA, et al.
Revista da Faculdade de Odontologia de Aracatuba, 71(1), 8415-8422 (2018)
Chandra K Singh et al.
Oncotarget, 5(11), 3651-3661 (2014-07-09)
Studies have shown that vitamin E and selenium possess antiproliferative effects against prostate cancer (PCa). However, results from the Selenium and Vitamin E Cancer Prevention Trial (SELECT) suggest that vitamin E (α-tocopheryl acetate; 400 mg) and/or selenium (L-selenomethionine; 200 μg)
Xiaofeng Fang et al.
Developmental cell, 48(3), 371-382 (2019-01-01)
As integral regulators in plant development and stress response, microRNAs (miRNAs) themselves need to be tightly regulated. Here, we show that tocopherols (vitamin E), lipid-soluble antioxidants synthesized from tyrosine in chloroplasts, positively regulate the biogenesis of miRNAs. Tocopherols are required
Gabor Oláh et al.
International journal of molecular medicine, 28(5), 711-720 (2011-08-09)
The antioxidant vitamin γ-tocopherol exerts protective and anti-inflammatory effects in various models of critical illness. The combination of actinomycin D and tumor necrosis factor α (TNFα) in the immortalized fibroblast cell line L929 is a well-established method to model pro-inflammatory
Ying Li et al.
Protein & cell, 7(7), 478-488 (2016-06-09)
Werner syndrome (WS) is a premature aging disorder that mainly affects tissues derived from mesoderm. We have recently developed a novel human WS model using WRN-deficient human mesenchymal stem cells (MSCs). This model recapitulates many phenotypic features of WS. Based
Christine A McCary et al.
The Biochemical journal, 441(1), 189-198 (2011-09-22)
Vitamin E isoforms have opposing regulatory effects on leucocyte recruitment during inflammation. Furthermore, in vitro, vitamin E isoforms have opposing effects on leucocyte migration across endothelial cells by regulating VCAM (vascular cell-adhesion molecule)-1 activation of endothelial cell PKCα (protein kinase
Sam B Weber et al.
Proceedings. Biological sciences, 279(1731), 1077-1084 (2011-09-23)
The effect of climate warming on the reproductive success of ectothermic animals is currently a subject of major conservation concern. However, for many threatened species, we still know surprisingly little about the extent of naturally occurring adaptive variation in heat-tolerance.
The potency of alpha-and gamma-tocopherol, and their combination, in reducing dietary induced oxidative stress in vivo and improving meat lipid stability in broilers
Tomavzin U, et al.
Archiv fur Geflugelkunde, 77, 266-274 (2013)
Jerzy Kruk et al.
Journal of plant physiology, 168(17), 2021-2027 (2011-08-23)
In the present study, we isolated novel tocochromanols from green leaves of Kalanchoe daigremontiana and primary leaves of etiolated seedlings of Phaseolus coccineus that were identified as β-, γ-, and δ-tocomonoenols with unsaturation at the terminal isoprene unit of the
Jana Cela et al.
Plant & cell physiology, 52(8), 1389-1400 (2011-07-02)
Tocopherols are antioxidants found in chloroplasts of leaves, and it is a matter of current debate whether or not they can affect signaling and gene expression in plant cells. For insight into the possible effects of altered tocopherol composition in
The two faces of α- and γ-tocopherols: an in vitro and ex vivo investigation into VLDL, LDL and HDL oxidation.
Nadeem N, Woodside JV, et al.
The Journal of Nutritional Biochemistry (2011)
Yun Wang et al.
The Journal of nutritional biochemistry, 23(6), 602-608 (2011-07-19)
Eotaxin-3 (CCL-26), a potent chemokine for eosinophil recruitment and contributing significantly to the pathogenesis of asthma, is secreted by lung epithelial cells in response to T helper 2 cytokines including interleukin 13 (IL-13). Here we showed that vitamin E forms
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