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Merck
CN

396575

全氟戊酸

97%

别名:

九氟戊酸, PFPeA, 全氟戊酸, 正全氟戊酸

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关于此项目

线性分子式:
CF3(CF2)3COOH
化学文摘社编号:
分子量:
264.05
UNSPSC Code:
12352106
NACRES:
NA.22
PubChem Substance ID:
EC Number:
220-300-7
Beilstein/REAXYS Number:
1800087
MDL number:
Assay:
97%
Form:
liquid
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InChI key

CXZGQIAOTKWCDB-UHFFFAOYSA-N

InChI

1S/C5HF9O2/c6-2(7,1(15)16)3(8,9)4(10,11)5(12,13)14/h(H,15,16)

SMILES string

OC(=O)C(F)(F)C(F)(F)C(F)(F)C(F)(F)F

assay

97%

form

liquid

refractive index

n20/D 1.294 (lit.)

bp

140 °C (lit.)

density

1.713 g/mL at 25 °C (lit.)

Quality Level

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General description

全氟戊酸,别名九氟戊酸,是一种单羧酸。可用作表面活性剂、表面保护剂、防染剂、泡沫灭火剂、 乳化剂,也用于制备含氟聚合物。

Application

全氟戊酸用途:
  • 作为乳化剂用于聚合物分散、 灭火泡沫、防染色剂、油漆 和涂料添加剂。
  • 作为强大的阳离子交换剂用于离子对色谱。

pictograms

Health hazardCorrosion

signalword

Danger

Hazard Classifications

Eye Dam. 1 - Repr. 2

存储类别

10 - Combustible liquids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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We previously demonstrated that polymorphisms in the carnosinase-1 gene (CNDP1) determine the risk of nephropathy in type 2 diabetic patients. Carnosine, the substrate of the enzyme encoded by this gene, is considered renoprotective and could possibly be used to treat
Melinda Csongová et al.
Foods (Basel, Switzerland), 8(5) (2019-05-22)
Thermal processing of foods at temperatures > 100 °C introduces considerable amounts of advanced glycation end-products (AGEs) into the diet. Maternal dietary exposure might affect the offspring early development and behavioral phenotype in later life. In a rat model, we
A Gmiat et al.
Biogerontology, 18(4), 535-548 (2017-03-21)
Mechanisms underpinning age-related decreases in muscle strength and muscle mass relate to chronic inflammation. Physical activity induces an anti-inflammatory effect, but it is modulated by additional factors. We hypothesized that vitamin D, which has also anti-inflammatory activity will modify adaptation
Satoshi Furota et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 1095, 191-197 (2018-08-05)
The separation and quantification of underivatized naturally occurring amino acids (AAs) by high-performance liquid chromatography (HPLC) is advantageous for reducing preparation time, running costs, and analytical errors, and is compatible with the isolation of intact AAs. This study establishes and
Application of surfactant-templated ordered mesoporous material as sorbent in micro-solid phase extraction followed by liquid chromatography--triple quadrupole mass spectrometry for determination of perfluorinated carboxylic acids in aqueous media
M Lashgari, et.al.
Talanta, 141, 200-206 (2015)

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