form
medium granules (dehydrated (DCM))
pH
7.0-7.2 (25 °C, 252 g/L in H2O, after autoclaving)
solubility
water: partially soluble at 100 °C
application(s)
bioburden testing
food and beverages
microbiology, sterility testing
storage temp.
15-25°C
suitability
selective for Clostridium perfringens
Quality Level
General description
Rapid perfringens medium (RPM) is designed to detect low to moderate numbers of Clostridium perfringens. Polymyxin and neomycin, anaerobic conditions provided by thioglycollate, and an elevated incubation temperature aid in achieving selectivity. The pH of the medium ranges between 7.0 – 7.2.
Application
Rapid perfringens medium is suitable for the presumptive identification, detection, and estimation of Clostridium perfringens in foods.
存储类别
11 - Combustible Solids
wgk
WGK 3
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