form
solid (medium)
Quality Segment
feature
closure type blue screw cap with 3 loci, ready-to-use
packaging
pack of 6 bottles
bottle capacity
250 mL
bottle filling volume
200 mL
pH
7.1 ( in H2O)
application(s)
food and beverages
industrial qc
microbiology
storage temp.
2-25°C
suitability
Total microbial count
General description
Plate Count Agar with Skim Milk is used for the determination of the total microbial content from milk and dairy products. This medium does not contain any inhibitors or indicators and it is relatively rich in its nutrients. The added skimmed milk is also free from inhibitory substances. The enzymatic digest of casein (tryptone) is a nitrogen source containing a high level of free amino acids and yeast extract supplies B-complex vitamins. Glucose provides an energy source for the growth of bacteria
Application
Plate Count Agar with Skim Milk is used for the determination of the total microbial content from milk and other dairy products.
存储类别
11 - Combustible Solids
wgk
WGK 2