03967
淀粉
from potato, tested according to Ph. Eur.
别名:
植酸改性淀粉
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关于此项目
线性分子式:
(C6H10O5)n
化学文摘社编号:
UNSPSC Code:
12352201
PubChem Substance ID:
EC Number:
232-679-6
NACRES:
NA.21
MDL number:
application(s)
research use (small molecule)
biological source
potato
Quality Level
agency
tested according to Ph. Eur.
form
solid
color
white
pH
5.0-8.0
storage temp.
room temp
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存储类别
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
监管及禁止进口产品
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C Glass et al.
The Journal of biological chemistry, 260(2), 744-750 (1985-01-25)
The uptake of high-density lipoprotein (HDL)-associated apolipoprotein A-I and cholesterol esters was estimated in 16 tissues of the rat using rat HDL doubly labeled with nondegradable tracers; covalently attached 125I-tyramine-cellobiose traced apo-A-I, and [3H]cholesteryl linoleyl ether traced cholesterol esters. Both
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Evolutionary genomics: Detecting selection.
Gregory S Barsh et al.
Nature, 495(7441), 325-326 (2013-03-23)
Qianqian Feng et al.
Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 19(3), 279-287 (2013-03-16)
Edible films composed of high-amylose corn starch and chitosan were developed by casting method. The effects of the ratio of high-amylose corn starch to chitosan, concentration of glycerol and methyl cellulose on the oxygen and carbon dioxide permeation, water vapor
L V Obukhova et al.
Genetika, 49(3), 337-342 (2013-06-13)
The genetic control of grain hardness and its association with the specific friabilin content on starch granules of common wheat cultivars and lines with intervarietal substitutions of homeologous group-5 chromosomes were studied. A significant correlation was revealed between the technological
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