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Merck
CN

103624

苏丹 I

Dye content ≥95 %

别名:

1-苯偶氮基-2-萘酚, 溶剂黄 14

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关于此项目

线性分子式:
C6H5N=NC10H6OH
化学文摘社编号:
分子量:
248.28
颜色索引号:
12055
EC 号:
MDL编号:
UNSPSC代码:
12171500
PubChem化学物质编号:
NACRES:
NA.47
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表单

powder

质量水平

组成

Dye content, ≥95%

技术

microbe id | staining: suitable

颜色

orange to very dark orange

pH值(酸碱度)

10.2 (26 °C)

mp

131-133 °C (lit.)

溶解性

chloroform: 1 mg/mL, clear to very slightly hazy, orange

密度

0.32 g/cm3 at 20 °C ((68 °F) - OECD Test Guideline 109)

ε (消光系数)

≥30000 at 223-233 nm in ethanol at 0.01 g/L

εmax

≥6000 at 299-319 nm in ethanol at 0.01 g/L (2nd)

λmax

≥11000 at 461-491 nm in ethanol at 0.01 g/L

应用

diagnostic assay manufacturing
hematology
histology

储存温度

room temp

SMILES字符串

Oc1ccc2ccccc2c1N=Nc3ccccc3

InChI

1S/C16H12N2O/c19-15-11-10-12-6-4-5-9-14(12)16(15)18-17-13-7-2-1-3-8-13/h1-11,19H

InChI key

MRQIXHXHHPWVIL-UHFFFAOYSA-N

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应用

苏丹红 I 是一种重氮共轭的溶铬染料,用作工业染料,添加到蜡、油、汽油、溶剂和抛光剂等产品中。苏丹红 I 号以前是 3 类致癌物,现在被禁止用于某些食品的着色。

象形图

Health hazardExclamation mark

警示用语:

Warning

危险分类

Aquatic Chronic 4 - Carc. 2 - Muta. 2 - Skin Sens. 1

储存分类代码

11 - Combustible Solids

WGK

WGK 2

闪点(°F)

>554.0 °F - Pensky-Martens closed cup

闪点(°C)

> 290 °C - Pensky-Martens closed cup


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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T Philip et al.
Journal of chromatography, 435(1), 113-126 (1988-01-01)
The adsorption and partition properties of several fatty acid esters of capsanthin, capsorubin, beta-cryptoxanthin, lutein, violaxanthin and beta-citraurin isolated from fruits were studied by normal-phase (silica) and reversed-phase (octadecylsilane) liquid chromatography using Sudan 1 as internal standard. The separation on
Chuande Zhao et al.
Journal of chromatography. A, 1217(45), 6995-7002 (2010-10-01)
A novel molecularly imprinted polymer was synthesized with attapulgite employed as matrix, which is simple and time-saving. In this method, sudan I was chosen as template molecule, 2-vinylpyridine as functional monomer and ethylene glycol dimethacrylate as cross-linking agent, respectively. The
Xinying Ma et al.
Food chemistry, 138(2-3), 739-744 (2013-02-16)
This paper describes a novel electrochemical method for the determination of Sudan I in food samples based on the electrochemical catalytic activity of graphene modified glassy carbon electrode (GMGCE) and the enhancement effect of an anionic surfactant: sodium dodecyl sulphonate
Václav Martínek et al.
Toxicological sciences : an official journal of the Society of Toxicology, 117(2), 359-374 (2010-07-10)
Free radicals generated during peroxidase-catalyzed oxidation of two xenobiotics, carcinogenic Sudan I and an anticancer agent ellipticine, easily attack unmodified proteins but not glycoproteins. A significant inverse correlation between the extent of glycosylation of proteins and the degree of binding
Shizhen Chen et al.
Talanta, 84(2), 451-456 (2011-03-08)
An electrochemical strategy on the basis of rationally designed molecularly imprinted sol-gel polymer embedded with gold nanoparticles (AuNPs) is developed for the specific and sensitive determination of Sudan I. The rationally designed sensing Sudan I imprinted sol-gel was prepared by

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