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Merck
CN

17123

Elliker 肉汤

suitable for microbiology, NutriSelect® Plus

别名:

乳酸菌肉汤

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NACRES:
NA.74
UNSPSC Code:
41171607
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sterility

non-sterile

Quality Segment

form

powder

shelf life

limited shelf life, expiry date on the label

composition

ascorbic acid, 0.5 g/L , casein enzymic hydrolysate, 20 g/L , dextrose, 5 g/L , gelatine, 2.5 g/L , lactose, 5 g/L , saccharose, 5 g/L , sodiumacetate, 1.5 g/L , sodium chloride, 4 g/L , yeast extract, 5 g/L

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbiological culture: suitable

final pH

6.8±0.2 (25 °C)

application(s)

food and beverages, microbiology

suitability

nonselective for Lactobacillus spp., nonselective for Lactococcus spp., nonselective for Streptococcus spp.

Application

用于培养在乳制品行业中具有重要意义的链球菌和乳酸菌。

Preparation Note

Suspend 48.5 g in 1 litre distilled water. Boil to dissolve the medium completely. Dispense as desired. Sterilize by autoclaving at 121°C for 15 minutes.

Other Notes

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany


存储类别

11 - Combustible Solids



历史批次信息供参考:

分析证书(COA)

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