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Merck
CN

18493

MUG 添加剂

suitable for microbiology

别名:

MUG添加剂, 4-甲基伞花基-β-D-葡糖苷酸添加剂, 4-甲基伞花基-β-D-葡糖苷酸添加剂, MUGlcU

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关于此项目

经验公式(希尔记法):
C16H16O9
化学文摘社编号:
分子量:
352.29
NACRES:
NA.85
PubChem Substance ID:
UNSPSC Code:
41171614
EC Number:
228-186-0
MDL number:
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InChI

1S/C16H16O9/c1-6-4-10(17)24-9-5-7(2-3-8(6)9)23-16-13(20)11(18)12(19)14(25-16)15(21)22/h2-5,11-14,16,18-20H,1H3,(H,21,22)/t11-,12-,13+,14-,16+/m0/s1

InChI key

ARQXEQLMMNGFDU-JHZZJYKESA-N

SMILES string

O[C@@H]1[C@@H](O)[C@H](O)[C@@H](C(O)=O)O[C@H]1OC2=CC(OC(C=C3C)=O)=C3C=C2

sterility

sterile

form

powder

shelf life

limited shelf life, expiry date on the label

application(s)

agriculture
environmental
food and beverages, microbiology

storage temp.

2-8°C

suitability

Escherichia coli, coliforms

Quality Level

Application

用于测定β-葡糖醛酸糖苷酶活性的荧光底物,用于鉴定大肠杆菌。

Other Notes

(每瓶,足够用于 500mL 培养基)
4-甲基伞花基-β-D-葡糖苷酸 (MUG) 50.0mg

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Steven Pao et al.
Journal of food protection, 65(12), 1943-1948 (2002-12-24)
This study was undertaken to investigate interference by acids commonly found in fruit juice in Escherichia coli assays involving the use of 4-methylumbelliferyl-beta-D-glucuronide (MUG) as a fluorogenic substrate for enzyme reaction. Fluorescence intensity was negatively correlated (P < 0.001) with
S K Manna et al.
Journal of applied microbiology, 108(2), 658-665 (2009-10-03)
To (i) study the serogroup distribution and virulence characteristics of non-sorbitol-fermenting Escherichia coli isolates from foods of animal origin and cattle faeces and (ii) re-examine the true sorbitol and beta-D-glucuronidase (GUD) reactions of sorbitol-negative (Sor(-)) strains from MacConkey sorbitol agar
Ole Petter Thangstad et al.
Plant molecular biology, 54(4), 597-611 (2004-08-19)
A prototypical characteristic of the Brassicaceae is the presence of the myrosinase-glucosinolate system. Myrosinase, the only known S-glycosidase in plants, degrades glucosinolates, thereby initiating the formation of isothiocyanates, nitriles and other reactive products with biological activities. We have used myrosinase
G Caruso et al.
Journal of applied microbiology, 93(4), 548-556 (2002-09-18)
An analytical protocol has been developed and applied for the detection of glucuronidase activity in marine waters as a rapid alternative approach to assess the microbiological quality of seawaters. The fluorogenic substrate 4-methylumbelliferyl-beta-D-glucuronide is cleaved to a fluorescent product, methylumbelliferone
A H Farnleitner et al.
Water research, 36(4), 975-981 (2002-02-19)
The hydrolysis rate of 4-methylumbelliferyl-beta-D-glucuronide (MUG-HR) was determined in unamended samples, filtered samples, and in corresponding buffer resuspended filter residues of various river waters of slight to excessive fecal pollution covering a four orders of magnitude range. Regression analysis of

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