Quality Level
sterility
non-sterile
product line
BioChemika
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 12 g/L , casein peptone, 5 g/L , china blue, 0.375 g/L , lactose, 10 g/L , meat extract, 3 g/L , sodium chloride, 5 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbe id | utilization test: suitable, microbiological culture: suitable
final pH
7.0±0.2 (25 °C)
application(s)
bioburden testing
environmental
food and beverages
water monitoring, microbiology
suitability
nonselective and differential for Escherichia coli, nonselective and differential for Proteus spp., nonselective and differential for Salmonella spp., nonselective and differential for Staphylococcus spp., nonselective and differential for coliforms, nonselective and differential for enterobacteriaceae
General description
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
此项目有
商品
Chromogenic media enable the selective detection of S. aureus, which produce bluish-green colonies that are clearly differentiated from other species.
Microbiological assessment of bacteria found in spices, a potent source for food spoilage and pathogens.
Salmonella, with 2,300+ serotypes, causes half of food-borne illnesses, often from dairy, poultry, and eggs.
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| 22520-500G | 04061838779397 |