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Merck
CN

32406

(±)-3-氯-1,2-丙二醇

analytical standard

别名:

α-Monochlorohydrin, α-氯丙二醇, α-氯甘油, 3-MCPD

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关于此项目

线性分子式:
ClCH2CH(OH)CH2OH
化学文摘社编号:
分子量:
110.54
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
202-492-4
Beilstein/REAXYS Number:
635684
MDL number:
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grade

analytical standard

Quality Segment

vapor pressure

0.04 mmHg ( 25 °C)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

refractive index

n20/D 1.480 (lit.)

bp

213 °C (lit.)

density

1.322 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

SMILES string

OCC(O)CCl

InChI

1S/C3H7ClO2/c4-1-3(6)2-5/h3,5-6H,1-2H2

InChI key

SSZWWUDQMAHNAQ-UHFFFAOYSA-N

General description

(±)-3-氯-1,2-丙二醇是一种强效人类致癌物。是植物蛋白在蒸煮过程中酸水解的产物。

Application

(±)-3-氯-1,2-丙二醇可作为引用相色谱-质谱法 (GC-MS) 测定食品样品中 (±)-3-氯-1,2-丙二醇的对照品。
关于适当仪器技术的更多信息,请参考产品的检验报告。联系技术服务部提供进一步支持。

Other Notes

在我们的NMR在线平台ChemisTwin®上可以找到本品对应的数字化标准物质。您可使用ChemisTwin®上的数字等效品鉴定您的样品并进行定量分析(使用数字化外标)。可查看该物质的NMR谱图,只需点击几次鼠标,就能进行在线样品比对。欢迎点击了解更多,开启免费试用之旅。


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Danger

Hazard Classifications

Acute Tox. 2 Inhalation - Acute Tox. 3 Oral - Carc. 2 - Eye Dam. 1 - Met. Corr. 1 - Repr. 1B - Skin Irrit. 2 - STOT RE 1 - STOT SE 1

target_organs

Kidney, Testes

存储类别

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

flash_point_f

235.4 °F - closed cup

flash_point_c

113 °C - closed cup

法规信息

危险化学品

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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Determination of 3-chloro-1, 2-propanediol in foods and food ingredients by gas chromatography with mass spectrometric detection: collaborative study.
Brereton P, et al.
Journal of AOAC (Association of Official Analytical Chemists) International, 84(2), 455-465 (2001)
Youngbin Jang et al.
Food science and biotechnology, 29(12), 1665-1673 (2020-12-08)
Soy sauces collected from the Korean market were determined for 3-monochloropropane-1,2-diol (3-MCPD) and daily intake of 3-MCPD through the consumption of soy sauce was estimated. Thirty-one samples were chosen based on a market share in 2017. The amount of 3-MCPD varied
Determination of 3-chloro-1, 2-propanediol in soy sauces by capillary electrophoresis with electrochemical detection.
Xing X and Cao Y
Food Control, 18(2), 167-172 (2007)



全球贸易项目编号

货号GTIN
32406-100MG04061826709535