sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , ferric ammonium citrate, 0.8 g/L , lactose, 1.25 g/L , L-lysine hydrochloride, 5.0 g/L , phenol red, 0.08 g/L , sodium chloride, 5.0 g/L , sodium thiosulfate, 6.8 g/L , sucrose, 1.25 g/L , xylose, 2.5 g/L , yeast extract, 2.0 g/L
manufacturer/tradename
NutriSelect® Basic
final pH
7.1±0.2 (25 °C)
application(s)
environmental
food and beverages
water monitoring, microbiology
suitability
bacteria
Quality Level
Application
M-PA Agar Base is recommended for the detection and isolation of Pseudomonas aeruginosa by membrane filter technique.
Preparation Note
Suspend 39.68 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. Cool to 50°C and aseptically add rehydrated contents of 1 vial of M-PA Selective Supplement (Cat. No. 73075). Mix well and use as desired.
Other Notes
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
新产品
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Zeno Messi et al.
Current biology : CB, 30(9), 1762-1769 (2020-03-30)
Traction forces are generated by cellular actin-myosin system and transmitted to the environment through adhesions. They are believed to drive cell motion, shape changes, and extracellular matrix remodeling [1-3]. However, most of the traction force analysis has been performed on
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