44189
4-甲氧基肉桂酸异戊酯
analytical standard
别名:
异戊基p-甲氧基肉桂酸酯, 4-甲氧基肉桂酸3-甲基丁酯, 4-甲氧基肉桂酸异戊酯, NSC 408332, 阿米酸
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关于此项目
经验公式（希尔记法）:
C15H20O3
化学文摘社编号:
分子量:
248.32
UNSPSC Code:
77101502
PubChem Substance ID:
NACRES:
NA.24
Beilstein/REAXYS Number:
3132627
MDL number:
SMILES string
O(C)c1ccc(cc1)\C=C\C(=O)OCCC(C)C
InChI
1S/C15H20O3/c1-12(2)10-11-18-15(16)9-6-13-4-7-14(17-3)8-5-13/h4-9,12H,10-11H2,1-3H3/b9-6+
InChI key
UBNYRXMKIIGMKK-RMKNXTFCSA-N
grade
analytical standard
assay
≥98.0% (HPLC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
cleaning products
cosmetics
environmental
food and beverages
personal care
format
neat
Quality Level
General description
4-甲氧基肉桂酸异戊酯是肉桂酸酯的衍生物，可以用作防晒剂，因为它可以作为紫外线 B（UVB）射线的防水过滤器。
Application
在使用液相色谱-紫外分光光度法检测器（LC-UV）联用测定水样中的 4-甲氧基肉桂酸异戊酯时，4-甲氧基肉桂酸异戊酯可用作参考标准品。
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存储类别
10 - Combustible liquids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
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Photo-allergic contact dermatitis caused by isoamyl p-methoxycinnamate in an 'organic' sunscreen.
Mohammad K Ghazavi et al.
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Vidal L, et al.
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Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 31(5), 677-678 (2008-10-02)
To analyze the volatile oils chemical constituents of roots of Actinidia deliciosa. The volatile oils fraction of roots of Actinidia deliciosa. were extracted by water vapor distilling, and then the constituents were separated and identified, by GC-MS. 16 compounds were
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