50475
乙酸苄酯
analytical standard
别名:
醋酸苄酯
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关于此项目
线性分子式:
CH3COOCH2C6H5
化学文摘社编号:
分子量:
150.17
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
205-399-7
Beilstein/REAXYS Number:
1908121
MDL number:
InChI key
QUKGYYKBILRGFE-UHFFFAOYSA-N
InChI
1S/C9H10O2/c1-8(10)11-7-9-5-3-2-4-6-9/h2-6H,7H2,1H3
SMILES string
CC(=O)OCc1ccccc1
grade
analytical standard
vapor pressure
23 mmHg ( 110 °C)
assay
≥99.7% (GC)
autoignition temp.
862 °F
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
refractive index
n20/D 1.502 (lit.), n20/D 1.503
bp
206 °C (lit.)
mp
−51 °C (lit.)
density
1.054 g/mL at 25 °C (lit.)
application(s)
cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care
format
neat
Quality Level
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General description
Benzyl acetates are generally used as flavoring agents and preservatives. They find applications in foods and beverages, drugs, cosmetics, pharmaceuticals, etc.
Application
Benzyl acetate has been used as a reference standard for the determination of the analyte in e-cigarette refill solutions as flavoring additives and in muskmelon and watermelon fruits as aromatic agents by gas chromatography-mass spectrometry (GC-MS), and in scented consumer products as odor compounds by gas chromatography-olfactometry (GC-O).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Other Notes
Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.
hcodes
pcodes
Hazard Classifications
Aquatic Chronic 3
存储类别
10 - Combustible liquids
wgk
WGK 1
flash_point_f
203.0 °F - closed cup
flash_point_c
95 °C - closed cup
ppe
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Analysis of odour compounds from scented consumer products using gas chromatography-mass spectrometry and gas chromatography-olfactometry
Bartsch J, et al.
Analytica Chimica Acta, 904(5), 98-106 (2016)
Quantification of prominent volatile compounds responsible for muskmelon and watermelon aroma by purge and trap extraction followed by gas chromatography-mass spectrometry determination
Fredes A, et al.
Food Chemistry, 190(5), 689-700 (2016)
Comprehensive determination of flavouring additives and nicotine in e-cigarette refill solutions. Part II: Gas-chromatography-mass spectrometry analysis
Aszyk J, et al.
Journal of Chromatography A, 1517(5), 156-164 (2017)
G Y Wittman et al.
Journal of chromatography. A, 874(2), 225-234 (2000-05-19)
The direct derivatisation of acetic acid with n-hexyl chloroformate and with benzyl bromide in water was evaluated. With n-hexyl chloroformate, acetic acid did not give the n-hexyl acetate derivative, but the reaction of acetic acid with benzyl bromide in aqueous
Eşref Demir et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 48(5), 1239-1242 (2010-02-23)
In this study, different concentrations of four benzyl derivatives (benzyl alcohol, benzyl acetate, benzoic acid and benzaldehyde) used as flavour ingredients were investigated for genotoxicity in in vitro. By taking blood from two healthy people comet assay was carried on
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