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线性分子式:
NH2(CH2)4NH2
化学文摘社编号:
分子量:
88.15
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
203-782-3
Beilstein/REAXYS Number:
605282
MDL number:
InChI key
KIDHWZJUCRJVML-UHFFFAOYSA-N
InChI
1S/C4H12N2/c5-3-1-2-4-6/h1-6H2
SMILES string
NCCCCN
grade
analytical standard
assay
≥98.5% (GC)
shelf life
limited shelf life, expiry date on the label
expl. lim.
9.08 %
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
Quality Level
bp
158-160 °C (lit.)
mp
25-28 °C (lit.)
density
0.877 g/mL at 25 °C (lit.)
application(s)
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
format
neat
storage temp.
2-8°C
Other Notes
在我们的NMR在线平台ChemisTwin®上可以找到本品对应的数字化标准物质。您可使用ChemisTwin®上的数字等效品鉴定您的样品并进行定量分析(使用数字化外标)。可查看该物质的NMR谱图,只需点击几次鼠标,就能进行在线样品比对。欢迎点击了解更多,开启免费试用之旅。
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signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 2 Inhalation - Acute Tox. 3 Dermal - Acute Tox. 4 Oral - Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1B
存储类别
6.1B - Non-combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 1
flash_point_f
113.0 °F - closed cup
flash_point_c
45 °C - closed cup
法规信息
危险化学品
此项目有
The biosynthesis of spermidine and spermine from putrescine and methionine
Tabor H, et al.
The Journal of Biological Chemistry, 233, 907-914 (1958)
Advances and Technical Standards in Neurosurgery, Volume 24 (2012)
A comparison of the TLC-densitometry and HPLC method for the determination of biogenic amines in fish and fishery products
Shakila J.R, et al.
Food Chemistry, 75, 255-259 (2001)
Barry J Shelp et al.
Plant science : an international journal of experimental plant biology, 193-194, 130-135 (2012-07-17)
4-Aminobutyrate (GABA) accumulates in various plant parts, including bulky fruits such as apples, in response to abiotic stress. It is generally believed that the GABA is derived from glutamate, although a contribution from polyamines is possible. Putrescine, but not spermidine
C W Tabor et al.
Annual review of biochemistry, 45, 285-306 (1976-01-01)
As is evident from the above summary of the recent literature, plus many other papers not cited here, there is an extensive literature indicating the physiological significance of these amines. The most important studies can be summarized as follows. (a)
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