68562
苏丹三号
analytical standard
别名:
1-[4-(苯基偶氮)苯基偶氮]-2-萘酚, 托尼红, 樱胶素红, 溶剂红 23, 猩红B, 脂溶性苏丹, 脂肪丽春红G, 苏丹G, 苏丹红BK
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关于此项目
经验公式（希尔记法）:
C22H16N4O
化学文摘社编号:
分子量:
352.39
EC Number:
201-638-4
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
MDL number:
Colour Index Number:
26100
Beilstein/REAXYS Number:
931185
grade
analytical standard
Quality Level
assay
≥96.0% (HPLC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
mp
199 °C (dec.) (lit.)
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
neat
SMILES string
Oc1ccc2ccccc2c1\N=N\c3ccc(cc3)\N=N\c4ccccc4
InChI
1S/C22H16N4O/c27-21-15-10-16-6-4-5-9-20(16)22(21)26-25-19-13-11-18(12-14-19)24-23-17-7-2-1-3-8-17/h1-15,27H/b24-23+,26-25+
InChI key
FHNINJWBTRXEBC-QSZPNPOGSA-N
General description
苏丹红III是一种合成的工业偶氮类苏丹红染料，常用于塑料、油脂、抛光剂和蜡。
Application
苏丹红III可作为分析参考标准品，通过不同的色谱技术对食品中的分析物进行定量。
有关合适仪器技术的更多信息，请参考产品分析证书。如需进一步支持，请联系技术服务。
Packaging
无底玻璃瓶。内含物在插入的融合锥体内。
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存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
signalword
Warning
hcodes
Hazard Classifications
Aquatic Chronic 4 - Carc. 2 - Muta. 2 - Skin Sens. 1
Analysis of sudan I, sudan II, sudan III, and sudan IV in food by HPLC with electrochemical detection: Comparison of glassy carbon electrode with carbon nanotube-ionic liquid gel modified electrode.
Chailapakul O
Food Chemistry, 109(4), 876-882 (2008)
Sampson Saj Andoh et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 37(7), 1049-1060 (2020-02-23)
Due to the proven carcinogenicity of Sudan III and IV dyes, they are considered global public health issues. They are banned in all forms as food colourants. We propose the monitoring of simple and easy-to-measure optical properties of palm oils
Development and in-house validation of a liquid chromatography?electrospray?tandem mass spectrometry method for the simultaneous determination of Sudan I, Sudan II, Sudan III and Sudan IV in hot chilli products
Calbiani.F, et al.
Journal of Chromatography A, 1042(1-2), 123-130 (2004)
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| 34683-5G | 04061838062697 |
| 68562-25MG | 04061835561056 |