75482
革兰氏脱色剂 溶液
for Gram staining
别名:
丙酮-乙醇混合液
产品名称
革兰氏脱色剂 溶液, for Gram staining
form
liquid
technique(s)
microbe id | staining: suitable
refractive index
n20/D 1.361
density
0.80 g/mL at 20 °C
antibiotic activity spectrum
Gram-negative bacteria
Gram-positive bacteria
application(s)
diagnostic assay manufacturing
hematology
histology
storage temp.
room temp
Quality Level
Application
General description
signalword
Danger
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3
target_organs
Central nervous system
supp_hazards
存储类别
3 - Flammable liquids
wgk
WGK 1
flash_point_f
68.0 °F
flash_point_c
20 °C
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
商品
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
For microbiologists the most fundamental stain was developed in 1884 by the Danish bacteriologist Hans Christian Gram.
Clostridia are relatively large, gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism.
Clostridium perfringens can cause contamination in undercooked or improperly sterilized canned foods and water. Learn to detect, identify, and differentiate this pathogen.
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