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Merck
CN

BCR133

二苯并[a,e]芘

BCR®, certified reference material

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关于此项目

经验公式(希尔记法):
C24H14
化学文摘社编号:
分子量:
302.37
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
205-891-1
Beilstein/REAXYS Number:
2054070
MDL number:
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grade

certified reference material

agency

BCR®

manufacturer/tradename

JRC

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

format

neat

storage temp.

2-8°C

SMILES string

c1ccc2c(c1)cc3c4ccccc4c5cccc6ccc2c3c56

InChI

1S/C24H14/c1-2-8-17-16(6-1)14-22-19-10-4-3-9-18(19)20-11-5-7-15-12-13-21(17)24(22)23(15)20/h1-14H

InChI key

KGHMWBNEMFNJFZ-UHFFFAOYSA-N

Analysis Note

For more information please see:
BCR133

Legal Information

BCR is a registered trademark of European Commission


pictograms

Health hazardCorrosion

signalword

Danger

hcodes

Hazard Classifications

Carc. 2 - Eye Dam. 1

存储类别

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable



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商品

This application note describes the fast and efficient separation of the EU’s list of 15 + 1 polynuclear aromatic hydrocarbons (PAHs) using Ascentis® Express PAH HPLC column.


Carmela Lestingi et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 34(7), 1140-1152 (2017-05-18)
A gas-chromatographic single-quadrupole analytical method for the analysis of the 16 priority European Union (EU) polycyclic aromatic hydrocarbons (PAHs) in food is presented. The method fulfils the request of Regulation EU 836/2011 for an analytical procedure to be used for
P D Devanesan et al.
Chemical research in toxicology, 3(6), 580-586 (1990-11-01)
Dibenzo[a,l]pyrene (DB[a,l]P) is one of the most potent carcinogens ever tested in mouse skin and rat mammary gland. DB[a,l]P is present in cigarette smoke and, presumably, in other environmental pollutants. Metabolism and mutagenicity studies of this compound compared to the
Vahideh Moradi et al.
Iranian journal of pharmaceutical research : IJPR, 19(3), 183-194 (2021-03-09)
This research reports a validated multi-residue method based on gas chromatography coupled mass spectrometry technique for analysis of 24 Polycyclic Aromatic Hydrocarbons (PAHs) in traditional and semi-industrial Taftoon bread using QuEChERS sample preparation. Matrix effect studies were performed by comparing



全球贸易项目编号

货号GTIN
BCR133-100MG04061832657219