相关类别
应用
- 具有抗氧化特性的环保、可生物降解淀粉基包装材料: 描述了大豆淀粉基包装材料的开发，该材料不仅可生物降解，而且结合了抗氧化性质以增进食品保藏效果（Bajer, 2024）。
- 利用聚二甲基硅氧烷和淀粉粒涂层进行HPMC膜的简便超疏水修饰: 讨论了利用淀粉改变可生物降解膜表面性质的新应用，从而改善其在各种工业和包装应用中的用途（Ye et al., 2024）
- 马铃薯（Solanum tuberosum L.）中涉及抗性淀粉生物合成基因的计算机模拟鉴定、表征和表达分析: 该研究提供了有关马铃薯中淀粉性质遗传基础的见解，这可引导我们针对特定工业用途培育具有特定淀粉性质的品种（Kaur et al., 2024）。
储存分类代码
11 - Combustible Solids
WGK
nwg
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
监管及禁止进口产品
Haiteng Li et al.
Carbohydrate polymers, 225, 115244-115244 (2019-09-16)
Two models for the digestion of starch in foods are considered: sequential, where two or more reactions follow one another, and parallel, where they occur simultaneously. Each reaction is assumed to be first-order, and to be characterized by a rate
Marcella Brescia et al.
International journal of molecular sciences, 21(19) (2020-10-01)
Duchenne muscular dystrophy (DMD) is the most frequent and severe form of muscular dystrophy. The disease presents with progressive body-wide muscle deterioration and, with recent advances in respiratory care, cardiac involvement is an important cause of morbidity and mortality. DMD
Eiji Yamazaki et al.
Carbohydrate polymers, 94(1), 555-560 (2013-04-03)
Effect of the polysaccharide from leaves of Corchorus olitorius L. (PLC) on the freeze-thaw (FT) stability of corn starch gel was studied. PLC was incorporated into the starch gel at 0.7% and total solid was adjusted to 6.0%. The syneresis
Bruno R Cruz et al.
Carbohydrate polymers, 94(1), 594-602 (2013-04-03)
Starch isolation methods can change their physico-chemical and functional characteristics hindering the establishment of a starch-food functionality relation. A simple high yield and soft isolation method was applied for chestnut (Castanea sativa Mill) starch consisting in steeping and fruit disintegration
Nicholas Arpaia et al.
Nature, 504(7480), 451-455 (2013-11-15)
Intestinal microbes provide multicellular hosts with nutrients and confer resistance to infection. The delicate balance between pro- and anti-inflammatory mechanisms, essential for gut immune homeostasis, is affected by the composition of the commensal microbial community. Regulatory T cells (Treg cells)
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