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经验公式(希尔记法):
C21H22O9
化学文摘社编号:
分子量:
418.39
UNSPSC Code:
41116107
NACRES:
NA.79
PubChem Substance ID:
EC Number:
215-808-0
Beilstein/REAXYS Number:
6077558
MDL number:
InChI key
AFHJQYHRLPMKHU-OSYMLPPYSA-N
InChI
1S/C21H22O9/c22-6-8-4-10-14(21-20(29)19(28)17(26)13(7-23)30-21)9-2-1-3-11(24)15(9)18(27)16(10)12(25)5-8/h1-5,13-14,17,19-26,28-29H,6-7H2/t13-,14+,17-,19+,20-,21+/m1/s1
SMILES string
OC[C@H]1O[C@H]([C@H](O)[C@@H](O)[C@@H]1O)[C@H]2c3cccc(O)c3C(=O)c4c(O)cc(CO)cc24
biological source
Curacao aloe
form
powder
concentration
~50%
color
yellow to brown
mp
418.39 °C ((785.10 °F ))
solubility
pyridine: 50 mg/mL, clear, dark red to very dark red and red purple
storage temp.
room temp
Quality Level
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Biochem/physiol Actions
大鼠的泻下活性需要真杆菌菌株条或类似肠道厌氧菌激活,推测是通过转化为芦荟大黄素蒽酮。
Other Notes
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
signalword
Warning
hcodes
pcodes
Hazard Classifications
Acute Tox. 4 Oral
存储类别
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
K Shimpo et al.
Phytotherapy research : PTR, 15(8), 705-711 (2001-12-18)
We examined the modifying effect of whole-leaf Aloe arborescens Miller var. natalensis Berger (designated as 'ALOE') on azoxymethane (AOM)-induced aberrant crypt foci (ACF), putative preneoplastic lesions, in the rat colorectum. Male F344 rats (4 weeks old) were fed the basal
[Studies of aloe. II. Mechanism of cathartic effect].
Y Ishii et al.
Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan, 108(9), 904-910 (1988-09-01)
Evandro L Duarte et al.
Langmuir : the ACS journal of surfaces and colloids, 24(8), 4041-4049 (2008-03-06)
Barbaloin is a bioactive glycosilated 1,8-dihydroxyanthraquinone present in several exudates from plants, such as Aloe vera, which are used for cosmetic or food purposes. It has been shown that barbaloin interacts with DMPG (dimyristoylphosphatidylglycerol) model membranes, altering the bilayer structure
[Quantitative determination of barbaloin in aloe capsule by high performance liquid chromatography].
Jin-dong Chen et al.
Se pu = Chinese journal of chromatography, 20(4), 367-368 (2003-01-25)
Barbaloin in aloe capsule was quantitatively determined by high performance liquid chromatography with ODS column, a mixture of CH3OH-H2O (50:50, volume ratio) as mobile phase and UV detection at 298 nm. There was a good linear relationship within the range
Tetsuya Shindo et al.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 43(3), 115-121 (2002-09-20)
Four kinds of barbaloin (BA)-related compounds (A, B, C, D) in aloe drinks were isolated by using preparative HPLC. LC/MS analyses of these compounds showed the identical quasimolecular ion peak at m/z 833 [M-H]-. The chemical structures were mainly determined
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