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关于此项目
化学文摘社编号:
UNSPSC Code:
12352202
eCl@ss:
42010201
EC Number:
232-692-7
NACRES:
NA.25
MDL number:
Biological source:
chicken egg white
Assay:
≥95% (agarose gel electrophoresis)
Form:
lyophilized powder
Technique(s):
bioconjugation: suitable
biological source
chicken egg white
Quality Segment
type
Grade VII
assay
≥95% (agarose gel electrophoresis)
form
lyophilized powder
mol wt
44287 Da by calculation
purified by
chromatography
technique(s)
bioconjugation: suitable
UniProt accession no.
storage temp.
2-8°C
Gene Information
chicken ... OVAL(396058)
General description
卵清蛋白是一种蛋清蛋白,它在母鸡的输卵管中产生。它有3个合成后修饰位点和一个N末端乙酰基。该产品不含S-卵清蛋白,其是在蛋储藏时形成的热稳定性卵清蛋白。
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signalword
Danger
hcodes
存储类别
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
pcodes
Hazard Classifications
Resp. Sens. 1
