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Merck
CN

G1128

Sigma-Aldrich

胶黄芪

别名:

黄芪胶

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关于此项目

化学文摘社编号:
EC 号:
MDL编号:
UNSPSC代码:
12352201
NACRES:
NA.25
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一般描述

黄蓍胶是一种常见于各种中东豆科植物汁液中的树胶。它通常可用作组织保存的冷冻包埋介质。

应用

当与水混合时,黄蓍胶会产生胶体水溶胶。黄蓍树糖部分(组成约60-70%的化合物)则溶胀形成凝胶。这种膨胀使得黄蓍胶能够形成粘稠的粘性分散体和糊状物。它是一种有效的乳化稳定剂。

其他说明

为了全面了解我们针对客户研究提供的各种多糖产品,建议您访问我们的碳水化合物分类页面。
多糖的复杂混合物,包括黄蓍胶和黄蓍树糖。

储存分类代码

11 - Combustible Solids

WGK

WGK 2

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

植物油/植物胶产品
此项目有

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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A Shimotoyodome et al.
Biofouling, 22(3-4), 261-268 (2007-02-13)
The aim of this study was to investigate materials which reduce saliva-promoted adhesion of Streptococcus mutans onto enamel surfaces, and their potential in preventing dental biofilm development. The effects of hydroxyapatite (HA) surface pretreatment with hydrophilic polysaccharides on saliva-promoted S.
Majid Saeedi et al.
Acta pharmaceutica (Zagreb, Croatia), 60(3), 339-348 (2010-12-08)
Mucilage extracted from Plantago psyllium seeds was evaluated for inertness and safety parameters. The suitability of psyllium mucilage for a pharmaceutical binder was assessed in paracetamol tablets. Properties of the granules prepared using different concentrations of psyllium mucilage was compared
T M Wieland et al.
Journal of animal science, 71(7), 1863-1868 (1993-07-01)
Four trials were conducted using 86, 24-h-old pigs to evaluate the utilization of medium-chain triglycerides (MCT). Effects of emulsification and amount of MCT fed were examined. After a 4-h period during which feed was withheld, pigs were force-fed MCT (containing
J Rahimi et al.
Journal of dairy science, 90(9), 4058-4070 (2007-08-19)
The effect of different concentrations of gum tragacanth on the textural characteristics of low-fat Iranian White cheese was studied during ripening. A batch of full-fat and 5 batches of low-fat Iranian White cheeses with different gum tragacanth concentrations (without gum
A Hagiwara et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 30(8), 673-679 (1992-08-01)
Tragacanth gum was administered at dietary levels of 0 (control), 1.25 and 5.0% to groups of 50 male and 50 female B6C3F1 mice for 96 wk after which all animals were maintained on a basal diet without tragacanth gum for

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