InChI key
BYSGBSNPRWKUQH-UJDJLXLFSA-N
InChI
1S/C24H42O21/c25-1-5-9(28)11(30)16(35)22(41-5)39-4-8-20(45-23-17(36)12(31)10(29)6(2-26)42-23)14(33)18(37)24(43-8)44-19-7(3-27)40-21(38)15(34)13(19)32/h5-38H,1-4H2/t5-,6-,7-,8-,9-,10-,11+,12+,13-,14-,15-,16-,17-,18-,19-,20-,21+,22+,23-,24-/m1/s1
biological source
(Mytilus genus)
assay
≥85% anhydrous basis (enzymatic)
form
powder
impurities
≤1% Protein (Lowry)
color
white to off-white
storage temp.
2-8°C
Quality Level
SMILES string
O1[C@@H]([C@@H]([C@H]([C@@H]([C@H]1CO[C@H]4O[C@@H]([C@H]([C@@H]([C@H]4O)O)O)CO)O[C@H]3O[C@@H]([C@H]([C@@H]([C@H]3O)O)O)CO)O)O)O[C@@H]2[C@H](O[C@@H]([C@@H]([C@H]2O)O)O)CO
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General description
Glycogen is a branched polymer of glucose synthesized by animal cells for energy storage and release. It is constructed of predominantly α1→4 glycosidic bonds with branches created through α1→6 glycosidic bonds.
Application
Glycogen, a starch analogue, is added to polyacrylamide gels for starch phosphorylase activity aβays were it acts as a substrate for starch phosphorylase degradation.
Preparation Note
Prepared by a modification of the procedure of Bell, et al., Biochem. J., 28, 882 (1934).
Other Notes
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Anne Borland et al.
Journal of experimental botany, 57(2), 319-328 (2005-12-17)
In the halophytic species Mesembryanthemum crystallinum, crassulacean acid metabolism (CAM) may be induced by a range of abiotic factors including drought, salinity, high light intensity, low temperature, and anoxia. A key biotic consequence of all these environmental changes is the
Katsiaryna Skryhan et al.
PloS one, 10(9), e0136997-e0136997 (2015-09-15)
Starch biosynthesis in Arabidopsis thaliana is strictly regulated. In leaf extracts, starch synthase 1 (AtSS1) responds to the redox potential within a physiologically relevant range. This study presents data testing two main hypotheses: 1) that specific thiol-disulfide exchange in AtSS1
Songül Süren-Castillo et al.
Biochimica et biophysica acta, 1840(1), 86-94 (2013-09-03)
FoxO proteins are a subgroup of the Forkhead-box family of transcription factors, which function as the main transcriptional effectors of the insulin receptor pathway. This pathway, activated by the binding of insulin or IGFs (or insect insulin-like peptides), promotes the
J R Hamoen et al.
Food chemistry, 141(3), 2363-2372 (2013-07-23)
In this paper we compare experimental data on pH decline in carcasses and predictions using a model, based on earlier work of Vetharaniam and coworkers. This model is extended in order to cope with the varying temperatures in the slaughterhouse.
Monica Dus et al.
Nature neuroscience, 16(5), 526-528 (2013-04-02)
Animals can determine the nutritional value of sugar without the influence of taste. We examined a Drosophila mutant that is insensitive to the nutritional value of sugars, responding only to the concentration (that is, sweetness). The affected gene encodes a
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