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Merck
CN

I3750

吲哚基 β-D-葡萄糖苷

≥97%

别名:

3-(β-D-葡萄糖苷基)吲哚, 植物吲苷

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关于此项目

经验公式(希尔记法):
C14H17NO6
化学文摘社编号:
分子量:
295.29
NACRES:
NA.21
PubChem Substance ID:
UNSPSC Code:
12352201
MDL number:
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产品名称

吲哚基 β-D-葡萄糖苷, ≥97%

InChI

1S/C14H17NO6/c16-6-10-11(17)12(18)13(19)14(21-10)20-9-5-15-8-4-2-1-3-7(8)9/h1-5,10-19H,6H2/t10-,11-,12+,13-,14-/m1/s1

SMILES string

OC[C@H]1O[C@@H](Oc2c[nH]c3ccccc23)[C@H](O)[C@@H](O)[C@@H]1O

InChI key

XVARCVCWNFACQC-RKQHYHRCSA-N

assay

≥97%

form

powder

storage temp.

−20°C

Quality Level

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Application

Indoxyl β-D-glucoside can be used as a precursor to synthesize indigo dye through hydrolysis and oxidation.

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

法规信息

农药列管产品
涉药品监管产品
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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Bradd J Haley et al.
Applied and environmental microbiology, 75(5), 1248-1255 (2009-01-07)
Salmonella outbreaks from contaminated water and nonanimal foods (e.g., produce) are increasingly reported. To address the environment as a potential source of pathogenic Salmonella, we investigated levels of salmonellae and the geographic and temporal variation of Salmonella serotypes from surface
Mariangela Sabatella et al.
Cell reports, 34(2), 108608-108608 (2021-01-14)
Hereditary DNA repair defects affect tissues differently, suggesting that in vivo cells respond differently to DNA damage. Knowledge of the DNA damage response, however, is largely based on in vitro and cell culture studies, and it is currently unclear whether DNA repair
Hyojin Kim et al.
Proceedings of the National Academy of Sciences of the United States of America, 116(15), 7214-7219 (2019-03-30)
Controlling gene expression with sophisticated logic gates has been and remains one of the central aims of synthetic biology. However, conventional implementations of biocomputers use central processing units (CPUs) assembled from multiple protein-based gene switches, limiting the programming flexibility and
[Determination of indican in Polygonum tinctorium ait. in various growth periods].
H J Wang et al.
Zhong yao tong bao (Beijing, China : 1981), 13(11), 11-13 (1988-11-01)
A N Ley et al.
Canadian journal of microbiology, 34(5), 690-693 (1988-05-01)
About 97% of Escherichia coli strains produce beta-glucuronidase, but almost all other Enterobacteriaceae lack this enzyme. A D-glucopyranosiduronic acid (glucuronide) possessing a readily detectable beta-linked aglycone should, therefore, constitute a specific reagent for the detection of this organism. For this

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