跳转至内容
Merck
CN

P1236

蛋白酶 来源于解淀粉芽胞杆菌

liquid, ≥0.8 U/g

别名:

Neutrase® 0.8L

登录 查看公司和协议定价

选择尺寸


关于此项目

EC 号:
MDL编号:
UNSPSC代码:
12352204
NACRES:
NA.54
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助
技术服务
需要帮助?我们经验丰富的科学家团队随时乐意为您服务。
让我们为您提供帮助

生物来源

Bacillus sp. (Bacillus amyloliquefaciens)

质量水平

表单

liquid

比活

≥0.8 U/g

储存温度

2-8°C

一般描述

由筛选的解淀粉芽孢杆菌菌株深层发酵产生的细菌蛋白酶

应用

来自解淀粉芽孢杆菌的蛋白酶已用于皮革和皮毛的脱毛。它还用于研究中,使用氨基甲酰基甲基酯作为酰基供体来研究肽键的形成。

生化/生理作用

通过使用脂肪酸合成酶抑制剂浅蓝菌素处理可以抑制解淀粉芽孢杆菌分泌蛋白酶。

法律信息

Novozyme 公司产品。
Neutrase is a registered trademark of Novozymes Corp.

象形图

Health hazard

警示用语:

Danger

危险声明

预防措施声明

危险分类

Resp. Sens. 1

储存分类代码

10 - Combustible liquids

WGK

WGK 1

个人防护装备

dust mask type N95 (US), Eyeshields, Faceshields, Gloves

法规信息

常规特殊物品
此项目有

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Keqin Ou et al.
Journal of agricultural and food chemistry, 58(8), 4894-4900 (2010-03-17)
Effects of enzymatic hydrolysates of whey protein concentrates (WPC) on iron absorption were studied using in vitro digestion combined with Caco-2 cell models for improved iron absorption. Neutrase- and papain-treated WPC could improve iron absorption; especially hydrolysates by Neutrase could
R Kammoun et al.
Bioresource technology, 90(3), 249-254 (2003-10-25)
Neutrase, used for hydrolysis of wheat proteins, was inhibited by end-product in a competitive uncompetitive way. The inhibition ratio depends on the progress of protein hydrolysis (degree of hydrolysis) and it remains constant beyond a degree of hydrolysis of 7.5%.
Toshifumi Miyazawa et al.
Protein and peptide letters, 15(10), 1050-1054 (2008-12-17)
Bacillus amyloliquefaciens protease-catalyzed peptide bond formation was investigated using the carbamoylmethyl (Cam) ester as the acyl donor. A series of N-protected L-amino acid Cam esters were coupled with an L-amino acid amide in acetonitrile in good to excellent yields. The
Mariem Guidara et al.
Carbohydrate polymers, 253, 117283-117283 (2020-12-07)
The effect of extraction procedures on chemical composition, structural, antitumor and anticoagulant properties of the sulphated polysaccharide 'ulvan' from the green seaweed Ulva lactuca were investigated. The structural features of ulvans were carried out by FTIR and by one- and
Mariem Guidara et al.
International journal of biological macromolecules, 135, 647-658 (2019-06-01)
Active films were produced with sulphated polysaccharides "ulvan", extracted from the green seaweed Ulva lactuca with different extraction procedures, by varying the glycerol or sorbitol plasticizer concentration at 1% and 2% (w/v). The surface charge and glass transition temperature (Tg)

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系客户支持