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About This Item
Linear Formula:
Br3C6H2OH
CAS Number:
Molecular Weight:
330.80
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
204-278-6
Beilstein/REAXYS Number:
776920
MDL number:
Assay:
99%
vapor density
11.4 (vs air)
Quality Level
assay
99%
bp
282-290 °C/746 mmHg (lit.)
mp
90-94 °C (lit.)
solubility
water: soluble 0.007g/100ml at 25 °C, chloroform: soluble, diethyl ether: soluble, ethanol: soluble, methanol: soluble, methylene chloride: soluble
functional group
bromo
SMILES string
Oc1c(Br)cc(Br)cc1Br
InChI
1S/C6H3Br3O/c7-3-1-4(8)6(10)5(9)2-3/h1-2,10H
InChI key
BSWWXRFVMJHFBN-UHFFFAOYSA-N
General description
2,4,6-Tribromophenol undergoes oxidative degradation catalyzed by SiO2-supported iron(III)-5,10,15,20-tetrakis(4-carboxyphenyl) porphyrin. It is degraded by Bacillus sp.GZT strain via reductive bromination as major degradation pathway. It is a widely used brominated flame retardant.
Application
2,4,6-Tribromophenol was used in analysis of nonylphenol, nonylphenol monoethoxylate and octylphenol in sediment, water and fish tissue.
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signalword
Warning
hcodes
Hazard Classifications
Aquatic Acute 1 - Eye Irrit. 2 - Skin Sens. 1
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Qianqian Zhu et al.
Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 48(13), 1593-1601 (2013-08-21)
Iron(III)-porphyrin complexes are generally regarded as green catalysts, since they mimic the catalytic center of cytochrome-P450 and widely used as green catalysts for degrading halogenated phenols in wastewater, such as landfill leachates. However, iron(III)-porphyrins are deactivated by self-oxidation in the
Estrogenic alkylphenols in fish tissues, sediments, and waters from the UK Tyne and Tees estuaries.
Lye CM, et al.
Environmental Science & Technology, 33(7), 1009-1014 (1999)
C Pizarro et al.
Journal of chromatography. A, 1217(49), 7630-7637 (2010-11-03)
A dispersive liquid-liquid microextraction (DLLME) method has been optimised for simultaneously extracting 2,4,6-trichloranisole (TCA), 2,3,4,6-tetrachloroanisole (TeCA), 2,4,6-tribromoanisole (TBA), pentachloroanisole (PCA), 2,4,6-trichlorophenol (TCP), 2,3,4,6-tetrachlorophenol (TeCP), 2,4,6-tribromophenol (TBP) and pentachlorophenol (PCP) from wine. The haloanisoles and halophenols were automatically determined using a
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 137715-100G | 04061838731975 |
| 137715-5G | 04061838731982 |

